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Friday, November 22, 2024

Scrumptious Apple Crumble Danish Recipe for Straightforward Breakfast or Dessert


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This Apple Crumble Danish recipe will persuade everybody you’ve spent hours within the kitchen when actually it’s hardly any work in any respect! Made with flaky puff pastry, a spiced apple filling, and a pleasant crumb topping, these danishes are the proper candy breakfast or dessert you may get pleasure from anytime!

Apple Crumble DanishApple Crumble Danish

Have a child or bridal bathe arising? Apple Danishes can be excellent! Need to herald some heat pastries to the workplace, or make a pleasant breakfast for your loved ones? Apple Crumble Danishes match the invoice! With a recipe this straightforward, you’ll need to make and convey them in all places!

An easy Danish made with apples.An easy Danish made with apples.

Okay, however What Is a Danish?

A Danish pastry, or a Danish, is a multilayered candy pastry that originated in Denmark. The dough is buttery, flaky, and the proper automobile for quite a lot of fillings and toppings.

This Apple Danish puff pastry recipe makes use of a store-bought puff pastry dough, but it surely nonetheless tastes identical to those out of your native bakery. The spiced apple filling is ideal for fall. I actually suppose you’re going to like them!

Ingredients for Apple Crumble Danish.Ingredients for Apple Crumble Danish.

Elements for Apple Crumble Danish

A lot of the components for these apple Danish pastries are pantry staples. Right here’s an inventory of the straightforward components you want for the pastry and apple filling:

  • Puff pastry dough, thawed
  • Massive egg
  • Butter
  • Cinnamon
  • Granny Smith apples, peeled and diced
  • Granulated sugar
  • Water
  • Corn starch
Crumble Topping
  • Brown sugar
  • Cinnamon
  • Butter
  • All-purpose flour
Glaze

The complete listing of components, together with quantities, is included within the recipe card under!

First set of process photos for Apple Crumble Danish.First set of process photos for Apple Crumble Danish.

Find out how to make an Apple Crumble Danish

First, put together your supplies.

Warmth the oven to 400 levels F. Put together two baking sheets by lining them with parchment paper.

Subsequent, make the filling.
  1. Peel and chop your apples into ½ inch cubes with a pointy paring knife.
  2. In a medium saucepan, soften the butter and cinnamon over medium warmth. Add the apples, water, and sugar. Cook dinner this collectively, stirring often, for 4-6 minutes or till apples soften.
  3. Stir within the cornstarch and proceed to cook dinner the apples till they’re gentle and the filling has thickened. Put aside to chill.
Make the Danishes.
  1. Unfold the puff pastry sheets and easy out the fold marks with a rolling pin. Then minimize every sheet into 12 even strips for a complete of 24 strips.
  2. Join 2 strips on the finish to make one lengthy strip. Maintain the strip on the ends and twist every finish in the wrong way. Roll the twisted strip right into a spiral. Lastly, flatten the middle of every pastry to create a spot for the filling.
  3. Do that with your whole strips to create 12 Danishes. Then switch all the pastries to the ready baking sheets and evenly divide the apple filling by spooning it into the middle space of every pastry.
  4. Use a pastry brush to brush the perimeters of the puff pastry with a crushed egg.
Second set of process photos for Apple Crumble Danish.Second set of process photos for Apple Crumble Danish.
Make the Crumb Topping
  1. In a small bowl, mix all of the crumble components and blend collectively till a crumby combination types. Sprinkle it generously excessive of the apple filling in every Danish.
Bake and Serve
  1. Bake for 15-18 minutes or till golden brown. Enable the pastries to chill whilst you make the glaze. Do that by whisking collectively the powdered sugar and milk till easy. Drizzle the glaze over every pastry together with your whisk. Get pleasure from!

You’ll be able to eat these at any temperature, however I choose them good and heat!

Apple Danish on a baking sheet.Apple Danish on a baking sheet.

Find out how to Retailer Leftover Apple Crumble Danish

Retailer these in an hermetic container within the fridge. They need to final 3-4 days. Eat them chilly, at room temperature, or pop them within the microwave to heat up somewhat.

Apple Crisp DanishApple Crisp Danish

Are you able to freeze Apple Danishes?

Sure! Wrap them individually in plastic wrap, then retailer them in a freezer bag for as much as 3 months. Heat them up within the oven, air fryer, or microwave.

Can I exploit completely different styles of apples?

Sure, any apple that’s good for baking or consuming works nicely on this straightforward apple recipe. I just like the tartness that Granny Smith apples present to steadiness out the sweetness of the crumble, however be at liberty to make use of your favourite selection!

Apple Danish with a crumb topping.Apple Danish with a crumb topping.

Can I exploit canned Apple Pie filling as a substitute?

After all you may, I’m all about taking shortcuts when obligatory!

Apple Danish with a crumb topping.Apple Danish with a crumb topping.

Extra Apple Recipes for Fall

In case you cherished this Apple Crumble Danish recipe, then I’ve acquired a bunch extra candy apple recipes for you! The tip of summer season means all of the apples are ripe, so use them in certainly one of these scrumptious apple recipes subsequent time:

  • This straightforward Apple Crumb Cake turned a quick favourite right here at our home! It makes the proper breakfast, dessert, or afternoon snack. This buttery, moist cake is loaded with apple chunks and cinnamon, and baked with a crunchy streusel topping. I feel you’ll like it simply as a lot as we do!
  • These Fried Apple Rings are made from thinly sliced apples which might be dredged in a batter after which fried til golden brown. And do you see how fluffy they end up?!
  • Apple Cream Pie also called a German Apple Pie- is critically THE best and most scrumptious apple pie recipe you’ll ever make. With apples coated in a cinnamon sugar combination surrounded by heavy cream, this pie is a favourite all yr spherical, however is entrance and heart on our dessert desk come Thanksgiving! AND, consider it or not, it’s finest eaten COLD.
  • Caramel Apple Cheesecake Bars are like two desserts in a single! A creamy cheesecake layer is topped with cinnamon apples and a streusel topping for an ideal fall deal with.
  • This straightforward Apple Crisp with oatmeal topping is an actual game-changer. With a scoop of vanilla ice cream on high and a few easy components, you’ll have this prepared very quickly!
Apple Crumble DanishApple Crumble Danish

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An easy Danish made with apples.An easy Danish made with apples.

Created by: Lynne Feifer

Apple Crumble Danish

Prep Time 20 minutes
Cook dinner Time 15 minutes
Complete Time 35 minutes

This scrumptious Apple Crumble Danish recipe made with flaky puff pastry, a spiced apple filling, and a pleasant crumb topping, makes danishes which might be the proper breakfast deal with or anytime dessert!

Stop your display from going darkish

Directions

Apple Filling

  • Preheat the oven to 400 levels F and line two baking sheets with parchment paper.

  • Peel and chop apples into 1/2-inch cubes.

  • In a medium saucepan over medium warmth, soften the butter and cinnamon. Add the apples, sugar, and water and cook dinner, stirring often for 4-6 minutes or till apples start to melt.

  • Stir within the cornstarch and proceed to cook dinner till apples are gentle and the filling thickens. Put aside to chill.

Pastries

  • Unfold the puff pastry sheets and gently easy the creases with a rolling pin. Reduce every sheet into 12 even strips so you have got a complete of 24 strips.

  • Join two strips finish to finish so you have got one lengthy one. Maintain at every finish and twist ends in the wrong way. Roll the twisted strip right into a spiral. Repeat to make 12 pastries. (See course of photos in put up, if wanted.)

  • Place all pastries on the ready baking sheets. Flatten the middle of every pastry, then spoon the apple filling into that spot.

  • Brush the perimeters of every pastry with a crushed egg.

Crumble Topping

  • In a small bowl, mix the brown sugar, cinnamon, flour, and butter. Combine till a crumby combination types. Sprinkle generously excessive of every pastry.

Bake and Serve

  • Bake for 15-18 minutes or till golden. Enable the pastries to chill whereas making the glaze.

  • Add the milk and powdered sugar to a small bowl and whisk till easy. Drizzle over every pastry utilizing the whisk. Serve and revel in!

Vitamin

Serving: 1serving | Energy: 352kcal | Carbohydrates: 43g | Protein: 4g | Fats: 19g | Saturated Fats: 6g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Trans Fats: 0.1g | Ldl cholesterol: 21mg | Sodium: 132mg | Potassium: 77mg | Fiber: 2g | Sugar: 21g | Vitamin A: 129IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg

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