Candied Almonds Recipe | My Baking Dependancy

Carry on the vacation nostalgia with these do-it-yourself candied almonds! With notes of cinnamon and vanilla, these candy, crunchy almonds will fill your property with the aroma of sugar and spices and remind you of Christmas purchasing journeys on the mall.

Should you grew up within the ’80s and ’90s, you already know that the mall was the place to hang around. Even earlier than we may drive, our dad and mom had been dropping us off on the mall for a number of hours every weekend.

The Christmas season was all the time the very best: the decorations, watching the households wait in line for pictures with Santa, and the heavenly aroma of candied nuts wafting by means of the air.

There was normally an assortment of nuts to select from, with candied pecans being the most well-liked and almonds coming in second. And so they had been all the time packaged in these cute little cones!

The scent of freshly roasted candied nuts by no means fails to unlock some core adolescent recollections for me. 

My dad loves any kind of nut. Cashews, pecans, macadamias, he’ll just about nosh on something you place in entrance of him, however almonds are in all probability his favourite. 

In order you possibly can think about, these sugary, cinnamon almonds are his model of snack-time bliss.

Fortunately, whether or not you continue to have a mall in your space or not, you possibly can simply get your fingers on these basic candied almonds by whipping them up at dwelling. The method is de facto easy and as just a little bonus, the candy mix of vanilla and almonds will fill your home with an incredible scent. 

Belief me, after one whiff of the cinnamon-and-vanilla goodness, your loved ones will likely be hanging out within the kitchen simply ready for these infants to chill down sufficient to begin consuming them.

The right way to make candied almonds

Although you could be used to snacking on these candied almonds when you do your vacation purchasing, they’re tremendous straightforward to make at dwelling. They’re nice to set out at events or to bundle up as a hostess present.

They’re additionally scrumptious on high of a salad, resembling my strawberry salad with spinach and arugula! 

Substances you’ll want

This recipe doesn’t require a whole lot of substances – you in all probability have a whole lot of them available already. You’ll want:

• 1 giant egg white
• 2 teaspoons pure vanilla extract
• 1 tablespoon water
• 1 pound entire almonds
• 3/4 cup granulated sugar
• 1 teaspoon of floor cinnamon
• 1 teaspoon fantastic sea salt

When shopping for the almonds, they don’t must be labeled as “uncooked” almonds or something like that. Simply be certain that they aren’t salted.

Because you’re solely utilizing the white of the egg, you’ll have an additional egg yolk in your fingers. You’ll be able to discard it, however I like to recommend utilizing it in a batch of chocolate chip cookie bars as a substitute.

We’re going to make use of an entire teaspoon of fantastic sea salt on this recipe. It’s sufficient to maintain the nuts from being overly candy with out tasting salty.

Should you choose your almonds on the sweeter facet, be happy to scale back the salt to 1/2 teaspoon and even 1/4 teaspoon.

If it’s worthwhile to make a vegan model, attempt swapping out the pecans for almonds on this maple roasted pecans recipe.

Making this recipe

These candied almonds are going to roast low and gradual, so set your oven to 250°F and line a big, rimmed baking sheet with parchment paper.

In a big bowl, add the egg white, vanilla, and water. Whisk vigorously or use an electrical mixer to beat the combination till it’s frothy. Stir within the almonds.

Whisk collectively the sugar with the cinnamon and salt. Add this to the almonds and stir so all the nuts are evenly coated within the spices and sugar.

Unfold the almonds in a fair layer onto the ready baking pan. Don’t fear if they appear form of moist – that may maintain itself within the oven.

Bake for 1 hour, stirring the almonds each quarter-hour. 

After an hour, let the candied almonds cool utterly earlier than having fun with. 

Storage and gifting suggestions

As soon as the candied almonds have cooled utterly, they are often packed in an hermetic container and saved at room temperature for about 2 weeks.

Their lengthy shelf life means you possibly can simply make them forward of your vacation events or household gatherings. After all, which means you possibly can’t eat all of them earlier than your friends arrive!

In addition they are actually nice for gifting. Pop them into a fairly jar with a ribbon and also you’ve bought a scrumptious hostess present for any events you’re going to this vacation season.

You may even tuck a jar of those almonds right into a basket alongside do-it-yourself peppermint marshmallows, saltine toffee, and rum balls for a homemade-candy-themed present.

Candied almond recipe variations 

Clearly you possibly can swap out the nuts on this candied almond recipe to your personal favourite: pecans, cashews, walnuts, and so on.

However there are another methods to vary up this recipe, too!

​Should you choose your candied nuts to be sweeter, attempt decreasing the quantity of salt to 1/2 teaspoon and even 1/4 teaspoon.

You can even change up the flavour profile through the use of spice blends rather than the cinnamon. Attempt utilizing pumpkin pie spice, apple pie spice, or chai spice mix to convey extra heat spices into the recipe.

Swapping the granulated sugar for brown sugar is one other technique to create a barely completely different taste profile.

Irrespective of the way you make them, these candied almonds are positive to be a yearly favourite.