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Sheet pan steak fajitas are lovely and bursting with taste. Simple to throw collectively on busy weeknights, they characteristic tender steak and crisp, colourful greens in each chunk. You’ll undoubtedly need to add this to your weekly meal planning!
Fajitas are certainly one of my all-time favourite dishes! They make getting my veggies so scrumptious and flavorful. Plus, the very best half is the minimal cleanup—only one pan, and also you’re executed! What extra might you ask for?
Why You’ll Love This Recipe!
This recipe shouldn’t be solely scrumptious but additionally completely lovely. It solely makes use of one pan, so clean-up is a breeze!
- Taste: The superb herbs and spices meld with the steak, onions, and peppers to create essentially the most mouth-dazzling taste!
- Nutritious: This meal is filled with veggies and a great quantity of protein.
- Simplicity: It’s actually only some substances, however these sheet pan steak fajitas come collectively so shortly and simply that you just’ll be having dinner very quickly!
Easy Sheet Pan Steak Fajitas
I really like how versatile this recipe is. Swap up the protein, and also you’ll find yourself with sheet pan hen fajitas or shrimp fajitas. Or take out the protein altogether and add extra veggies like pink onion, zucchini, or mushrooms! When you’re making an attempt to eat low-carb, you possibly can reduce out the tortilla and make lettuce wrap fajitas! You actually can’t go improper!
I really like fajita seasoning! When you’re like me and love these flavors, you’ve acquired to check out my hen fajita soup, grilled steak fajitas, and blackened shrimp fajitas. They’re all filled with taste and easy to make!
Components for Steak Fajitas
I really like how contemporary and colourful these substances are! A colourful plate means I’m successful at one thing in life, proper? Not solely am I getting veggies, my children will truly eat them as nicely! Scroll to the recipe card on the backside of the web page for actual measurements!
- Flank Steak: That is the principle protein and provides the dish a hearty, meaty texture and wealthy beef taste.
- Lime Juice: Provides acidity and helps marinate the meat. It additionally offers the dish a vibrant taste.
- Olive Oil: Supplies a base for the marinade and helps within the caramelization course of.
- Fajita Seasoning: This mixture of spices—paprika, garlic powder, chili powder, cumin, onion powder, and dried oregano—offers the dish a burst of taste. You may make your personal by following my fajita seasoning recipe!
- Yellow Onion: Supplies a hearty taste that compliments the steak.
- Crimson, Inexperienced, and Yellow Bell Peppers: These greens give the dish coloration, crunch, and scrumptious taste.
- Salt & Pepper: To style!
For Serving
- Small flour or corn tortillas: These present the proper shell to carry your entire meat and vegetable combination and any toppings you want!
- Limes: With a squeeze of lime juice, your fajitas will likely be subsequent stage!
- Cilantro: Recent cilantro shouldn’t be solely a wonderful garnish, it provides that contemporary natural taste that elevates any dish!
- Avocado (optionally available): I really like utilizing avocado to high my tacos, whether or not merely sliced or combined into guacamole!
Sheet Pan Steak Fajitas Recipe
This recipe could be very easy. Make your sauce, slice the meat, chop your veggies, and bake! Dinner is served!
- Preheat: Preheat the oven to 400 levels Fahrenheit after which line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.
- Whisk: In a bowl, whisk collectively two tablespoons of olive oil, 1 ½ tablespoons of fajita seasoning, and lime juice to make a marinade.
- Marinate: Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.
- Slice and Toss: Slice the peppers and onion into ½-inch slices, then toss them in a bowl with the remaining olive oil, fajita seasoning, and salt and pepper.
- Unfold out on sheet pan: Lay the greens out on the foil-lined sheet pan, leaving room for the steak. Then, place the steak on the sheet pan subsequent to the greens.
- Bake: Bake the fajita combine for 12-Quarter-hour, however you have to to toss and switch the greens and steak midway via baking.
- Prep objects for serving: Whereas the fajita combine is baking, toast the flour tortillas and slice the limes and contemporary cilantro.
- Let relaxation: When the steak is cooked via, and the greens are tender, take away the pan from the oven and permit them to chill for a couple of minutes. Then, you possibly can serve it together with your favourite toppings!
Steak Fajita Ideas
This recipe is difficult to get improper. Listed here are a couple of tricks to make it prove simply the best way you prefer it!
- Pepper selection: You don’t have to make use of three completely different sorts of bell peppers. You should use all of 1 sort if you happen to favor.
- Seasoning: I like to make use of my selfmade fajita seasoning, however store-bought works nice as nicely.
- Beef cuts: Skirt steak is an efficient substitute for the flank steak. Try my submit on completely different cuts of meat in order for you extra suggestions!
- Topping choices: I really like topping my fajitas with cheese, bitter cream, salsa, and guacamole. I really like the best way the fajita seasoning flavors combine with them!
Find out how to Retailer Sheet Pan Steak Fajitas
It is a nice meal prep recipe. I really like making a double batch and storing leftovers for easy-to-heat-up meals all through the week.
- Within the Fridge: As soon as the fajitas have cooled utterly, separate the steak and veggie combination from the tortillas and toppings and place them in hermetic containers. You may retailer leftovers within the fridge in hermetic containers for as much as 4 days.
Extra Easy Sheet Pan Meals
I really like easy sheet-pan meals. You throw every little thing collectively, and it’s able to go! I’ve my children assist with these kind of meals as a result of they’re really easy! Listed here are some extra recipes so that you can strive!
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Preheat the oven to 400 levels fahrenheit and line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.
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In a bowl whisk collectively 2 tablespoons of the olive oil, 1 ½ tablespoons fajita seasoning, and the lime juice to make a marinade.
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Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.
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Slice the greens into ½ inch slices. Add all of them to a bowl and toss them within the remaining olive oil, fajita seasoning, and salt and pepper.
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Lay the greens out on the foil lined sheet pan, leaving room for the steak. Lay the steak on the pan subsequent to the greens.
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Bake the fajita combine for 12-Quarter-hour, tossing and turning the greens and steak midway via baking.
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Whereas the fajita combine is baking, toast the tortillas and slice the limes and cilantro.
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When the steak is cooked via and the greens are tender, take away the pan from the oven, permit the combo to chill for a couple of minutes and serve together with your favourite toppings.
Energy: 208kcalCarbohydrates: 6gProtein: 17gFats: 13gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 8gLdl cholesterol: 45mgSodium: 144mgPotassium: 406mgFiber: 1gSugar: 2gVitamin A: 853IUVitamin C: 80mgCalcium: 26mgIron: 2mg
Diet info is robotically calculated, so ought to solely be used as an approximation.
