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Saturday, February 22, 2025

A Twist on a Traditional: Spanakopita Bites Recipe


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Spanakopita Bites are flaky and flavorful, and make an ideal appetizer to carry to your subsequent social gathering! With solely six easy components, these spinach bites aren’t solely straightforward to make, however style nice! They’ll be gone in a flash!

Spanakopita is a well-liked Greek meals pastry made with phyllo dough, spinach, and feta cheese. With this recipe, I’m adapting this favourite dish into one thing somewhat extra moveable for all of your upcoming gatherings! Spanakopita bites are a pleasant different to the same old social gathering snacks, however they’ll be simply as well-liked!

The Key to a Profitable Spanakopita Recipe

Your spinach goes to make or break this dish! You’ll prepare dinner some thawed frozen spinach that has been squeezed. It’s VERY vital that you just squeeze out as a lot moisture from the spinach as attainable! An excessive amount of moisture will make the bites soggy they usually gained’t bake as nicely. I discover it greatest to make use of my palms. Please, don’t skip this step!

Ingredients for Spanakopita Bites.Ingredients for Spanakopita Bites.

Substances for Simple Spanakopita Bites

Collect the next components to make these bite-sized pastries:

  • Mini phyllo dough shells, thawed
  • Frozen spinach, thawed
  • Minced onion
  • Crumbled herbed feta cheese
  • Olive oil
  • Massive Eggs

You could find detailed ingredient quantities and directions within the recipe card on the backside of the submit!

Spanakopita Bites process photos.Spanakopita Bites process photos.

Easy methods to make Mini Spanakopita Bites

  1. First, preheat your oven to 350 levels F, then put together a baking sheet by lining it with a sheet of parchment paper.
  2. Warmth a big skillet in your stovetop over medium warmth. Add 1 tablespoon of olive oil. Subsequent, add the minced onion and sauté till gentle, about 3-4 minutes. Add the squeezed spinach and blend nicely. It might take a couple of minutes to mix every little thing collectively. Take away from warmth and permit it to chill for about 10 minutes.
  3. In the meantime, in a big bowl, beat the eggs. Add the remaining 2 tablespoons of olive oil and the crumbled feta cheese. Mix the cooled, cooked spinach combination with this egg combination.
  4. Place your phyllo cups on the ready baking sheet. Spoon the feta filling into every shell so they’re full however not overflowing.
  5. Bake for 12-Quarter-hour till heated by means of and the shells are frivolously golden brown.
Phyllo Spinach Cups.Phyllo Spinach Cups.

Recipe Variations

This recipe is fairly simple, however you may experiment by including totally different herbs and seasonings for a special taste profile.

  • Add minced garlic to the onion and spinach.
  • Think about extra seasoning reminiscent of nutmeg, salt and black pepper, or contemporary herbs like contemporary dill, parsley, and so on.
  • You could possibly strive some ricotta cheese together with the feta cheese- possibly half and half.
An easy spinach appetizer in phyllo cups.An easy spinach appetizer in phyllo cups.

FAQs

Can I make Spanakopita Bites forward of time?

Sure, these bites reheat nicely, or you could possibly make the filling forward of time and simply stuff and bake the shells proper earlier than serving.

Reheat them within the oven, uncovered, at 350 levels for 5-10 minutes. You can too eat them at room temperature.

How do I retailer leftover spinach bites?

Retailer these in an hermetic container within the fridge for 4-5 days. 

Small Spinach phyllo bites.Small Spinach phyllo bites.

Can I freeze them?

Sure, spanakopita bites freeze very nicely! As soon as absolutely cooled, switch them to a freezer bag or container. Reheat them straight from the freezer as directed above (although they might take somewhat longer!)

The place do I discover phyllo shells?

Phyllo shells are normally situated within the freezer part of your grocery retailer, subsequent to the phyllo sheets and puff pastry.

What number of does this recipe for Spanakopita Bites serve?

This recipe makes about 30 spinach bites, and the dietary data is for about 3 bites per individual.

Filo dough shells with a spinach filling.Filo dough shells with a spinach filling.

Extra Chew-Sized Appetizers

I really like bite-sized treats and snacks, as they’re really easy to eat with out a lot mess or fuss. Listed below are a few of my favorites:

  • Avocado Tuna Salad Bites: These small appetizers pack somewhat kick and are the proper addition to your Recreation Day or social gathering menu.
  • Parmesan Bread Bites are an amazing appetizer dipped in your favourite marinara. They’re straightforward to make from my pizza dough recipe, are basted with a wholesome dose of garlic butter, and sprinkled with Parmesan cheese. 
  • Cranberry Pecan Goat Cheese Bites: Image this: creamy goat cheese infused with a touch of tanginess, rolled in a crunchy coating of crushed pecans and a burst of sweetness from dried cranberries, drizzled with a balsamic discount.
  • Hen Enchilada Bites: With rooster cooked within the sluggish cooker and made with components from Outdated El Paso™, this straightforward rooster recipe will boost your Recreation Day and assist feed your hungry crowd
  • Grape Jelly Meatballs: With only some easy components and hardly any prep, these meatballs are the proper appetizer for a vacation social gathering, tailgates, and sport day gatherings!
Phyllo shells with a spinach and Feta filling.Phyllo shells with a spinach and Feta filling.

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Spanakopita BitesSpanakopita Bites

Created by: Lynne Feifer

Spanakopita

Prep Time 10 minutes
Prepare dinner Time 22 minutes
Whole Time 42 minutes

Spanakopita Bites are flaky and flavorful, making them an ideal appetizer to carry to your subsequent social gathering! With solely six easy components, these spinach bites are straightforward to make, and style nice!

Stop your display from going darkish

Directions

  • Preheat oven to 350 levels F., and put together a baking sheet by lining it with a sheet of parchment.

  • Warmth skillet on range prime on medium warmth. Put 1 tablespoon of olive oil. Add the minced onion and sauté till gentle, about 3-4 minutes. Add spinach and blend nicely. It should take a couple of minutes for the spinach to heat up and soften in order that it blends simply. Take away from warmth and permit to chill for about 10 minutes.

  • In a big bowl, beat eggs. Add remaining 2 tablespoons of olive oil and crumbled feta cheese. Mix cooled, cooked spinach combination with egg combination.

  • Bake for 12-Quarter-hour till heated by means of and shells are frivolously browned.

Notes

  • It’s VERY vital that you just squeeze out as a lot moisture from the spinach as attainable. I normally do that with my palms. An excessive amount of moisture will make the bites soggy they usually gained’t bake as nicely.
  • This recipe makes 30 particular person Spanakopita Bites. 
  • Dietary data has been calculated for 3 bites per individual.

Diet

Serving: 1serving | Energy: 120kcal | Carbohydrates: 8g | Protein: 5g | Fats: 8g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.004g | Ldl cholesterol: 44mg | Sodium: 148mg | Potassium: 142mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 4075IU | Vitamin C: 2mg | Calcium: 87mg | Iron: 1mg

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