Beer Braised Bratwurst and Onions

For those who’re on the lookout for the last word brat recipe, you’ve discovered it! The brats are browned to perfection, then simmered in beer to absorb all these wealthy, deep flavors. Serve them plain or on a bun. It’s all about that juicy sausage and melt-in-your-mouth onions.

What’s nice about this recipe is how straightforward it’s to make. In beneath half-hour, you possibly can have dinner on the desk with none fuss. Pair these brats together with your favourite buns and a drizzle of stone-ground mustard, and also you’ve obtained a dinner that’s certain to impress everybody on the desk.

Ingredient Notes

• Bratwurst: The star of the present! Use high-quality bratwurst for one of the best taste. You can even attempt Italian sausage or kielbasa for a special twist.
• Vegetable Oil: Used for browning the brats and onions. Canola oil, olive oil, or some other impartial oil works simply as effectively.
• White Onions: Sliced skinny for caramelizing. Yellow onions can be utilized for a barely sharper taste.
• Beer: Any kind works, however pilsner or lager provides nice depth of taste. Non-alcoholic beer, rooster broth, or apple juice might be substituted if you happen to want.
• Minced Garlic: For those who don’t have recent garlic, 3/4 teaspoon of garlic powder can be utilized as an alternative.
• Bratwurst Buns or Scorching Canine Buns: Toast them evenly for added texture and taste. Pretzel buns make an incredible various.
• Stone-Floor Mustard: The traditional selection however you might additionally use yellow or Dijon mustard.

Shopping for Brats

While you’re choosing up bratwurst on the grocery retailer, you’ll often discover them hanging out within the meat part, usually in packs of 5. Why 5? Who is aware of! There are many decisions – conventional pork brats, a mixture of pork and beef, and even turkey brats if you happen to’re feeling like one thing lighter. You may see some enjoyable flavors too, like beer brats or cheddar brats, which may add a tasty twist. All of them work on this recipe. And if you happen to’re up for making an attempt one thing totally different, Italian sausage or kielbasa are nice choices too.

Which Beer to Use

Pilsners and lagers have a pleasant, balanced taste that enhances the brats completely. However actually, any beer you prefer to drink will work! For those who’re into craft beers, you may discover some enjoyable choices to experiment with, although remember the fact that tremendous hoppy or darkish beers may overpower the opposite flavors.

Extra Topping Concepts

For some further deliciousness, attempt topping your bratwurst with sautéed mushrooms or pickled crimson onions for a tangy crunch. Sauerkraut is a traditional selection that provides a tangy, fermented kick, whereas shredded cheese like Swiss, cheddar, or gouda offers a melty, gooey expertise. For those who like some warmth, add recent or pickled jalapeño slices. A creamy coleslaw affords a pleasant crunch and balances the richness, and a sprinkle of recent parsley or chives provides a recent taste distinction. And naturally, crispy bacon bits make the whole lot. Combine and match to create your good bratwurst!