Typically easy actually is supreme. I made these Black Forest Ham Tea Sandwiches for my Snow White Tea Celebration because the authentic fairytale (Schneewittchen) takes place within the Black Forest.
A bit Dijon mustard actually provides a ton of taste to this fast little sandwich and pairs completely with the creamy Muenster cheese and barely candy black forest ham.
To make these a bit cuter for afternoon tea, I served them with rosemary sprigs, which added a stunning forest vibe and good pop of inexperienced to the plate.
Black Forest Ham Tea Sandwiches
Wheat bread
Mayonnaise
Dijon mustard
Black forest ham
Muenster cheese
Non-compulsory: rosemary sprigs for garnish
- Reduce crusts off of bread.
- Unfold one aspect of bread with mayonnaise and one aspect with Dijon mustard. Add black forest ham on prime of the mayonnaise aspect and muenster cheese on prime of the Dijon mustard, then shut the sandwich and lower into triangles. If desired, serve with rosemary sprigs.
Learn extra about my Snow White Tea Celebration right here. Watch the episode:
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