Butterscotch Blondies | Fast & Simple One Bowl Recipe

August 28, 2024

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Candy, wealthy and fudgy butterscotch blondies with a flaky prime and a sprinkling of sea salt take advantage of scrumptious deal with!

Taking simply 5 minutes to arrange, this straightforward one-bowl recipe is able to eat in lower than half-hour!

Butterscotch blondies on a white cake stand.

These wealthy butterscotch blondies have the tender, fudgy texture of brownies however with a butterscotch, quite than chocolate, base. They’re excellent for morning tea, events, bake gross sales, or for an after faculty snack. Served heat with a scoop of vanilla ice cream, these salted butterscotch blondies take advantage of comforting dessert as effectively!

Like my lemon blondies, banana blondies, and white chocolate and raspberry blondies, these blondies by no means final lengthy in our home!

If you’re a fan of butterscotch desserts, make sure to take a look at my butterscotch self-saucing pudding, it is one other comforting dessert that may be a assured crowd pleaser!

A stack of two butterscotch blondies on a white cake stand.

Why You are Going To Love This Recipe

Fast and straightforward recipe – no fancy methods are wanted to make these butterscotch blondies: soften, combine and bake! Prepared in lower than half-hour!
Versatile – with a heat butterscotch flavour and a dense and moist texture, butterscotch blondies are simply pretty much as good as a dessert as they’re for afternoon tea!
No fancy gear required both – only a microwave, bowl, spoon and oven!
Freezer-friendly – make a batch of blondies and pop some within the freezer for a fast ‘seize ‘n go’ candy deal with once you want one!
Typical and Thermomix – you need to use both technique to make these blondies, each strategies are written within the recipe card on the finish of the put up.

What You Want

You solely want a handful of primary substances to make these fudgy blondies with butterscotch!

Be aware: Scroll to the recipe card on the backside for the substances portions and full detailed technique.

Ingredients needed to make the recipe measured out and placed in individual bowls.

Butter – I desire to make use of unsalted butter to make butterscotch blondies, nevertheless you need to use salted butter for those who desire and simply omit the pinch of salt.
Brown sugar – provides the blondies a moist texture in addition to including a heat butterscotch flavour.
Vanilla extract – or vanilla bean paste.
Salt – to stability the sweetness in addition to improve the flavours within the blondies.
Eggs – I take advantage of massive eggs, which weigh approx 55-60g every. have your eggs at room temperature for the perfect outcomes.
Plain flour – also called all-purpose flour.
Baking powder – the rising agent that helps to create a lighter blondie.
Butterscotch chips or Caramilk chips – these are non-obligatory, however I like to recommend them for scrumptious bursts of sweetness all through the blondie!
Sea salt – for sprinkling on prime of the blondie. Once more, that is non-obligatory however I like the sweet-salty mixture!

Gear Required

You do not want fancy gear to make this tremendous straightforward blondies recipe, simply:

Microwave-safe bowl or Thermomix.
20 cm / 8 inch sq. baking tin – lined with baking paper.
Oven – I take advantage of a fan-forced oven. In case you use a traditional oven, I like to recommend you enhance the temperature by 10-20 levels Celsius.

Squares of a moist and fudgy blondie, sprinkled with sea salt.

Step By Step Directions

It takes simply 5 minutes to arrange these scrumptious butterscotch bars, then bake within the oven and revel in a candy butterscotch deal with in lower than an hour!

Be aware: Scroll to the recipe card on the backside for the substances portions and full detailed technique.

Step 1 – Soften The Butter, Brown Sugar, Vanilla And Salt

Preheat the oven and line a sq. tin with baking paper.

Place the butter, brown sugar, vanilla extract and salt right into a microwave-safe bowl.

Brown sugar and vanilla added to the melted butter.

Warmth within the microwave in 30 second bursts till the sugar has virtually dissolved. Stir in between every burst.

The mixed melted butter and brown sugar in a glass mixing bowl.

Step 2 – Add The Eggs

Cool barely earlier than including the eggs. Whisk till mixed.

Two eggs added to the melted butter mixture.

Step 3 – Add The Flour

Fold via the plain flour and baking powder.

Sifted flour and baking powder added to the mixture in the bowl.

Step 4 – Add The Butterscotch / Caramilk Chips

Stir via the butterscotch or Caramilk chips, if utilizing.

Butterscotch chips added to the blondie batter.

Step 5 – Pour The Combination Into The Tin

Pour the combination into the lined baking tin. Sprinkle over the sea salt, if utilizing.

The blondie batter poured into the lined tin and sprinkled with sea salt.

Step 6 – Bake

Bake within the preheated oven till cooked via.

Go away butterscotch blondies within the tin to cool utterly.

Skilled Ideas

Do not over combine – combine till simply mixed, in any other case your blondies can turn into cakey.
Do not overcook the blondies – cooking for too lengthy could make them turn into dry.
For fudgy/moist blondies – prepare dinner for 20 minutes and take a look at with a toothpick which ought to come out with moist (however not moist) crumbs on it.
In case you discover the blondie is over-browning – merely place a sheet of foil loosely excessive and proceed baking.
Butterscotch blondies will proceed to prepare dinner as they cool.
For an additional indulgent deal with – serve the blondies heat with a scoop of vanilla ice cream.
Storage – retailer butterscotch blondies in an hermetic container at room temperature for as much as 4 days, or within the fridge for as much as 5 days.

FAQs

Can I freeze butterscotch blondies?

Completely! Freeze them in an hermetic container within the freezer for as much as 3 months. To thaw, depart the slices in a container within the fridge in a single day, or sit them at room temperature for 1-2 hours.

How do I inform my blondies are cooked?

Insert a toothpick into the centre of the blondies. If it comes out with a number of moist crumbs, the blondies are executed. If the crumbs are moist, the blondies have to be cooked for a number of extra minutes. Keep in mind, they proceed to prepare dinner as they cool.

Are butterscotch blondies meant to be gooey within the center?

No, blondies ought to be tender and fudgy within the center, however not moist and gooey. All ovens are barely completely different, so verify at 20 minutes, and if nonetheless too moist inside, proceed to bake for a little bit longer.

Close up side view of a stack of two butterscotch blondies showing their moist texture.

If your loved ones are followers of brownies and blondies (mine are!), then take a look at these different widespread brownie recipes:

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