This straightforward one-pot marvel is on the desk in lower than half-hour from begin to end!
Cajun Shrimp Pasta has cajun spiced shrimp, bell peppers, and onions in an excellent easy creamy tomato sauce!
- Cajun shrimp pasta is a 30-minute meal.
- It makes use of easy components and some spices, and it’s filled with taste
- The sauce is actually straightforward to make and so scrumptious.
- It’s versatile; add additional veggies or swap the shrimp for rooster or sausage.
What You’ll Want To Make Cajun Shrimp Pasta
- Shrimp: Shrimp is the star of this recipe. Select medium to giant frozen or contemporary shrimp which have been peeled and deveined with tails off. Thaw frozen shrimp earlier than cooking.
- Sausage: Any number of smoked sausage works. If utilizing a big sausage, minimize the rounds into half moons.
- Pasta: Penne pasta is the right pasta for the Cajun sauce to cling to, however fusilli, rotini, or different medium pasta shapes and even fettuccine.
- Greens: Colourful bell peppers give the dish some aptitude. Onions add taste.
- Pasta Sauce: This easy sauce combines crushed tomatoes and heavy whipping cream with seasonings. A small can of drained diced diced tomatoes can be added.
Variations
- For additional warmth, add a pinch of cayenne pepper or crimson pepper flakes.
- Different greens, resembling mushrooms, will be added.
Tips on how to Make Cajun Shrimp Pasta
Cajun Shrimp Pasta is a type of quick-to-make meals that delivers daring taste.
- Toss shrimp with Cajun Seasoning and garlic powder. Cook dinner till pink.
- In a Dutch oven or deep skillet, cook dinner onion, peppers, and sausage.
- As soon as softened, add crushed tomatoes, cream, and cajun seasoning. Simmer for a couple of minutes to thicken.
- Stir in shrimp, pasta, and Parmesan cheese.
Serve with salad and garlic bread.
Ideas For a Excellent Pasta Dish
- Select medium shrimp which are peeled and deveined to make this dish straightforward to organize.
- If peeling shrimp at house, minimize throughout the highest of the again to the tail. Pull the shell away from the shrimp by grabbing the legs. Pull towards the tail, and the whole shell, legs, and tail ought to come off simply.
- Use bacon grease or butter instead of oil if desired.
- Cook dinner the pasta simply to al dente (agency), and remember to salt the water.
Leftovers
- Retailer leftover Cajun Shrimp Pasta in a tightly lined container within the fridge for as much as 3 days.
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Cajun Shrimp Pasta
Cajun Shrimp Pasta is a flavor-packed 30-minute meal.
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In a medium bowl, toss shrimp with 1 tablespoon of Cajun seasoning and garlic powder.
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In a Dutch oven or deep skillet, warmth 1 tablespoon of olive oil over medium-high warmth. Add the shrimp and cook dinner for 2-3 minutes per aspect. Switch to a bowl and put aside.
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Whereas shrimp is cooking, deliver a big pot of salted water to a boil. Add pasta and cook dinner in accordance with package deal directions till al dente (agency). Drain properly however don’t rinse.
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Add the remaining 1 tablespoon oil to the skillet and cook dinner till the onion begins to melt, about 2-3 minutes. Add peppers and sausage if utilizing, and cook dinner for a further 3 minutes.
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Stir within the crushed tomatoes, heavy cream, and remaining cajun seasoning. Simmer uncovered for 3 to 4 minutes or till barely thickened.
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Add pasta, parmesan cheese, and shrimp with any juices. Stir till heated by means of, and the cheese is melted. Season with salt & pepper to style.
Contemporary parsley will be added for garnish.
Energy: 575 | Carbohydrates: 40g | Protein: 30g | Fats: 33g | Saturated Fats: 15g | Ldl cholesterol: 275mg | Sodium: 1105mg | Potassium: 602mg | Fiber: 4g | Sugar: 6g | Vitamin A: 3160IU | Vitamin C: 61mg | Calcium: 245mg | Iron: 4mg
Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of components used.
Course Dinner, Entree, Predominant Course, Pasta, Seafood
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