Carolina Gold BBQ Sauce

Carolina Mustard BBQ Sauce – Highlights

• Not Your Common BBQ Sauce: Carolina mustard barbecue sauce makes use of a tangy yellow mustard base as a substitute of the everyday tomato, setting it aside from classics like Kansas Metropolis BBQ sauce. And, sure, mustard in a BBQ sauce rocks!
• Candy, Tangy, and Balanced: I like the combo of honey, brown sugar, and apple cider vinegar. It’s not simply candy, not simply tangy—Carolina Gold BBQ sauce has the right stability to chop by means of wealthy meats. I slather it on my oven-baked ribs, and it caramelizes superbly. Or, serve it with grilled pork tenderloin. And, actually, I’ve even used it as a dip for fries or my garlic bread.
• Prepared in 15 Minutes: No loopy cooking methods, no ready in a single day, no dashing to the shop. This Carolina BBQ sauce recipe makes use of pantry staples, comes collectively in a single saucepan, and all you do is simmer and stir.

The Origins of the Carolina Mustard BBQ Sauce

Carolina BBQ sauce is a tangy, barely candy mustard-based sauce that’s tremendous common in South Carolina! It’s made with yellow mustard, vinegar, sugar, and spices—generally with a touch of scorching sauce. Its origins return to German immigrants who settled in South Carolina (in 1700’s) and introduced their love of mustard, giving the area its signature golden sauce. Good on pulled pork or oven-baked ribs!

The way to Make Carolina Gold BBQ Sauce (Step-by-Step)

 Full substances + directions are within the recipe card under.

• Collect your substances: You may want easy pantry staples: yellow mustard, apple cider vinegar, brown sugar, honey, ketchup, scorching sauce, Worcestershire sauce, garlic powder, and salt.
• You’ll want to use traditional yellow mustard solely—no Dijon or spicy brown right here—so that you get that true Carolina tang and coloration.
• Notice: This picture exhibits all of the substances you want (to your buying checklist)

• Mix all of the substances in a saucepan over medium warmth and convey to a simmer, stirring sometimes.

• Let it cook dinner for 5 minutes, then take away from warmth and let it cool. Retailer the cooled sauce in an hermetic container within the fridge.

What to Serve With Carolina Gold BBQ Sauce

Certain, it screams summer time BBQ, however actually? I make it year-round. It’s killer at summer time cookouts, however I apply it to weeknight rooster, drizzle it over sandwiches, and sneak it into winter slow-cooker recipes too. I all the time double the recipe and use half as a dipping sauce for rooster tenders, fries, and even drizzled over roasted veggies like corn. Listed below are my favourite methods to serve it:

• Oven-Baked Ribs: The traditional—slather it on ribs proper out of the oven, or serve it on the aspect for further dunking.
• Pulled Pork Sandwiches: Pile excessive on a bun with coleslaw for a Southern traditional.
• Rooster Thighs or Wings: Brush on grilled, baked rooster wings, or air-fried rooster.
• Seafood: Brush on grilled salmon, or serve with grilled shrimp skewers.
• Grilled meats: I find it irresistible on my grilled pork chops or as an optionally available sauce for my grilled flank steak.
• Inventive Serving Concepts: Swirl into mac and cheese, drizzle on grilled corn, or use as a tangy base for BBQ pizza.
• Veggies: Toss roasted candy potatoes, cauliflower, or grilled corn with Carolina gold for a vegetarian BBQ meal.
• Final Platter: Arrange a sauce bar with Kansas Metropolis BBQ sauce, Carolina gold, and your favourite store-bought barbecue sauces so friends can pattern and examine (belief me, it’s a dialog starter).

Regularly Requested Questions (FAQ)

1. Is Carolina Mustard BBQ Sauce spicy? It has somewhat warmth to it, however you may minimize that again by lowering or eradicating the new sauce. Nevertheless, if you wish to enhance the warmth, you may enhance the new sauce or add ½ teaspoon of cayenne powder. 
2. What makes Carolina Gold BBQ Sauce so totally different from different BBQ sauces? Carolina Gold is a mustard-based sauce, which provides it a novel tangy taste with a touch of earthiness. As compared, different sauces like Kansas Metropolis BBQ are tomato-based and are typically on the sweeter aspect. 
3. Ought to my sauce be thick or skinny? Your sauce must be about as thick as you’ll anticipate every other BBQ sauce to be. You don’t need it to be so runny that it could not keep on with what you are utilizing it on. If it’s worthwhile to thicken it up, simply simmer it longer, however when you’ve got gotten it too thick, you may skinny it out with a splash extra of apple cider vinegar or water. 
4. What’s the easiest way to make use of my Carolina Gold BBQ Sauce? The wonderful thing about Carolina Gold is that with its tangy taste, it’s wonderful to be used as a dipping sauce for issues like fries, sausage balls, and onion rings, amongst many different issues. Nonetheless, additionally it is unbelievable for basting cooked meats with. It is also used as a drizzle of a steak salad. 
5. Do I’ve to make use of yellow mustard, or can I strive one other variety? Historically, the sauce requires yellow mustard. You’ll be able to strive different kinds like Dijon or spicy brown mustard if you need a unique taste profile altogether. However for an genuine Carolina Gold taste, you’ll want to stick with the yellow mustard. 

Extra BBQ Favorites

• Oven-Baked Pork Ribs
• Kansas Metropolis BBQ Sauce
• Grilled Salmon with Pineapple-Avocado-Tomato Salsa
• Grilled Marinated Shrimp Skewers with Veggies and Grilled Pineapple
• Grilled Flank Steak with Mango Avocado Salsa
• Grilled Pork Chops with Dijon Honey Herb Marinade
• Grilled Steak Salad