Chocolate Orange Cheesecake Layer Cake. One purely decadent dessert fusion that features layers of selfmade scratch cake with a creamy orange cheesecake within the center then coated by much more chocolate!


Chocolate Orange Cheesecake Layer Cake
So, take a selfmade chocolate fudge layer cake, soak it in orange liqueur and stick an entire orange cheesecake between the 2 cake layers.
Then, smear a skinny layer of chocolate buttercream frosting over your complete factor and pour on a remaining end of chocolate ganache glaze. And what do you get?…somewhat slice of fantastic, I assure.


I like to make use of darkish chocolate on this recipe however you should use your personal favorite.
I noticed a photograph in {a magazine} a while in the past that featured the same thought and made a psychological word to strive my very own model a while.
This weekend once I was planning somewhat get collectively on Sunday evening that reminiscence popped again into my head. I seized on the concept whereas making an attempt to give you a decadent dessert to serve after a night of sips n’ nibbles.


Chocolate Orange Cheesecake Layer Cake
I toyed with a number of flavour mixtures for this dessert. The flavour mixtures are infinite and we’ll little doubt see extra of them sooner or later.
However, as soon as once more, I returned to my love affair with chocolate orange. How might I resist?
Feed the gang
This fairly a big dessert. In truth, I assume it’s two desserts in a single so it’s fairly massive and excellent for serving a big group of individuals.
I believe you could possibly get as many as 3 dozen servings out of this 10 inch cake. So it’s good for pot lucks, birthdays, anniversaries or different particular events.


Orange and chocolate are certainly one of my favorite flavour mixtures.
Love wonderful selfmade scratch cake recipes? Be sure you take a look at the opposite flavours in our whole assortment of Velvet Cake Recipes! Initially revealed March 2012.
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Prep Time:
40 minutes
Cook dinner Time:
1 hour Half-hour
Whole Time:
2 hours 10 minutes
Chocolate Orange Cheesecake Layer Cake – one purely decadent dessert fusion that features layers of selfmade scratch cake with a creamy orange cheesecake within the center then coated by much more chocolate!
Substances
For the Chocolate Cake
- 2 cups sugar
- 2 cups all objective flour
- 3/4 cup cocoa
- 2 tsp. baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 eggs
- 1 cup soured milk
- 1 cup black espresso
- 1/2 cup vegetable oil
- 1 tsp vanilla extract
- 2 ounces orange liqueur, to pour on the baked cake. Optionally available
For the Orange Cheesecake
- 1 ½ kilos Three 8 oz blocks cream cheese
- 1 cup sugar
- 3 eggs
- 1 tsp vanilla extract
- 3/4 cup whipping cream
- Finely minced zest of 1 massive orange
For the Chocolate Buttercream Frosting
- 4 cups icing sugar, powdered sugar
- 1/2 cup cocoa
- 1 cup softened butter
- 3-4 tablespoons milk, or simply sufficient to carry the frosting to a thick however spreadable consistency
For the Chocolate Ganache Glaze
- 2 cups chocolate chips
- 1/2 cup whipping cream
Directions
To organize the chocolate cake
- Mix all elements (besides the orange liqueur) in a mixing bowl and beat with electrical mixer for two minutes.
- Pour into 2 greased and floured 10 inch cake pans. Bake at 325 levels F for 25-Half-hour or till toothpick inserted within the heart comes out clear.
- Take away from pans and funky fully on wire racks.
- When fully cool, poke the floor of the 2 layers with a fork and pour 1 ounce of orange liqueur over the floor of every of the layers. Let it soak in for a number of minutes.
To organize the Orange Cheesecake
- Cream collectively the cream cheese, and 1 cup of sugar.
- Add, the eggs, separately beating properly after every addition.
- Subsequent, add the vanilla extract, orange zest and whipping cream
- Pour into a ten inch springform pan that has the underside lined with parchment paper. (The parchment paperer is crucial to launch the cheesecake from the pan later.)
- Bake at 325 levels F for about 50 minutes to an hour or till the floor of the cake now not appears to be like shiny. Take away from oven and instantly run a pointy knife across the fringe of the pan to launch the cake. Cool fully within the pan.
- When fully cool, place one of many chocolate cake layers on high of the cheesecake within the springform pan. Invert the pan onto a serving plate, launch the spring on the pan and take away the pan and parchment paper. High with the second layer of cake and unfold a skinny layer of Chocolate Buttercream Frosting over your complete sides and high of the cake. Let this sit within the fridge for an hour or two earlier than including the Chocolate Ganache Glaze.
To organize the Chocolate Buttercream Frosting
- Combine collectively the icing sugar and cocoa. Slowly mix within the softened butter.
- Beat within the milk (or simply sufficient to carry the frosting to a thick however spreadable consistency)
To organize the Chocolate Ganache Glaze
- In a double boiler soften collectively the chocolate chips and whipping cream.
- Stir the chocolate always because it melts. You do not need this to get too scorching. I take away it from the warmth a number of instances through the melting course of to maintain the chocolate simply at melting temperature. Cool to lukewarm then shortly pour the chocolate ganache onto the middle of the cooled cake and utilizing a frosting spatula, work in a short time to unfold the ganache evenly excessive of the cake, letting it spill over the edges, with the intention to unfold it in a skinny layer over the edges as properly.
- Garnish with sliced oranges or supremed orange slices.
Notes
You should use 9 inch cake pans and spring type pan in pinch on this recipe. baking time could also be just a bit longer.
Diet Info
Yield
24
Serving Dimension
16 servings or extra.
Quantity Per Serving
Energy 613Whole Fats 33gSaturated Fats 17gTrans Fats 1gUnsaturated Fats 13gLdl cholesterol 105mgSodium 330mgCarbohydrates 75gFiber 2gSugar 61gProtein 7g
The dietary data supplied is robotically calculated by third celebration software program and is supposed as a tenet solely. Precise accuracy shouldn’t be assured. For recipes the place all elements is probably not used fully, similar to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will possible be considerably decrease than indicated.