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Sunday, February 23, 2025

Chocolate-Peanut Butter Mug Muffins



For the times once you need a powerful however fast candy deal with, a mug cake delivers a comfy, single portion. Baking chocolate cake batter within the microwave as an alternative of a standard oven means that you can get pleasure from a selfmade dessert in simply minutes. On this extra-rich recipe, which makes two muffins, devils meals cake meets a peanut butter cup. The muffins don’t rise all the best way to the highest of the mug, providing you with ample room to scoop on some vanilla ice cream and your favourite toppings, like crunchy flaky sea salt and chopped roasted peanuts. 

Ceaselessly Requested Questions

  • Why is my mug cake dry or spongy?

    Since mug muffins are made with a small quantity of batter, it may be straightforward to overcook your muffins. Pull them out of the microwave when the tops are simply set and a picket choose comes out with some moist crumbs. If doubtful, err on the facet of much less completed, which provides you with extra of a lava cake-esque expertise. 

  • What’s Dutch-processed cocoa?

    Dutch-process cocoa powder is made with cocoa beans which are washed in an alkaline resolution of potassium carbonate. This neutralizes the cocoa’s pure acidity, making it darker in colour and extra mellow-tasting that pure cocoa powder. As a result of Dutch-process cocoa powder is impartial, it may be utilized in recipes leavened with baking powder moderately than baking soda.

Notes from the Meals & Wine Take a look at Kitchen

We examined these muffins in 900W and 1250W microwaves. Cooking occasions could differ for various microwave fashions; use cooking occasions and doneness qualifiers as guides to regulate accordingly. 

In case you have an instant-read thermometer, insert it into the middle of a cake.  The middle ought to register round 190°F to 200°F. When you desire a gooier, extra batter-like texture, be happy to “bake” within the microwave for a shorter time frame.

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