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Thursday, April 3, 2025

Comeback put up – RecipeTin Eats


It’s been 2 months – and I’m again. A lot has occurred!

Two months in the past, I confessed I used to be burnt out and wanted to take a break from publishing new recipes so I had time to recalibrate and discover a higher work-life steadiness.

I really like what I do and by no means wish to cease. So I needed to make modifications to keep away from burning out once more.

Although I didn’t get a lot break day, stepping away from creating and filming recipes freed up time so I might implement some optimistic modifications. Issues have been busy however manageable, I’ve cleared my to-do listing and regained my spark. Right here’s what’s occurred!

Higher Houses & Gardens TV present

SO EXCITING!!! We had Johanna Griggs from the beloved TV present Higher Houses & Gardens spend a day with us to movie “a day within the lifetime of”. We began on the development web site that’s my home-to be:

Left to proper: Johanna Griggs, the host of BHG, Nigel Harwood from H Squared (my builders) and me

We then moved onto RecipeTin Meals (“RTM”, our foodbank) the place we confirmed Joh our kitchen and he or she bought to see first hand the staff making and packing lots of of meals!

We even bought Joh to help with the packing. I believed she was a bit stingy with the garnishes. JB thought she was a bit gradual. Perhaps they’ll pace her up within the edits. 😂

And the ultimate cease was my mom’s home, the place we wrapped gyoza collectively then sat right down to take pleasure in a Japanese feast:

It was an enormous and lengthy day, with plenty of transferring components, effectively over 40 folks concerned within the day, from the tradies on the development web site, to my staff at RTM, RTE workers working behind the scenes, in addition to after all the great BHG crew.

However SO MUCH FUN! All of us suppose Joh Griggs ought to run for PM. Good as a whip. All people loves her.🥰

Talking of my residence

It began out as just a little kitchen renovation.

It’s advanced right into a head-to-toe heritage home restoration. 😩 Each stone upturned revealed one other set of issues, from termite harm requiring the whole elimination of all of the flooring and joists all through the entire home, to putting in a whole new stormwater system all through the entire property to switch the non-existent one, and rewiring the entire home.

Trenches for brand new stormwater drains full of water after a weekend of heavy rains, proof that water doesn’t sink into the soil in my yard.

Proper at this second, I’m in a little bit of denial, simply coping with one drawback at a time, placing on a poised calm facade (OK, that’s a blatant lie, there have been dismal wails aplenty). And feeling fortunate that I’ve a staff I can belief so we will work by these challenges collectively, and that we now have an amazing line of communication with the native council.

I additionally know that it was not a smart determination, selecting a run down heritage home as my new residence. Reality is, I fell in love with the thought of a house full of character and I used to be determined to maneuver out of the workplace (after 9 years of it, I used to be achieved!). So I didn’t do sufficient analysis. I used to be ready to do a good quantity of works to repair it. I didn’t count on each inch of the home – each blade of grass, each slate tile on the roof, each gutter – to wish full restore or alternative.😭

Onwards. No extra complaining! I introduced this on myself.

My motley crew – Crew RecipeTin

Thrilling information on the staff entrance!

Left to proper, at RTM: Herron (video editor), Denelle (my new assistant!), Stephen (RTM head chef), me, JB (purple prime, leaping), Harry (new RTM!), Goh (IT supervisor), Hannah (RTM chef), Dan (RTM!)

Chef JB is again at HQ!

JB, our RecipeTin group head chef, was seconded to RecipeTin Meals for the previous 12 months to assist optimize the brand new kitchen, increasing meal manufacturing from 500 to 600 every day, and tripling the meal selection we provide.

Although typically pulled into particular RTE initiatives, he’s now again full-time! His return lightens my workload and brings top-tier “chef commonplace” to every little thing – from fast meals to more difficult dishes that retains issues attention-grabbing round right here (Singapore Chilli Crab, anybody? 😊).

It additionally opens up the alternatives for us to do enjoyable issues like pop ups and dwell cooking reveals. So glad he’s again – and excited for the 12 months forward!

New kitchen hand at RTM!

And in associated thrilling information, we now have a brand new member at staff RTM – meet Harry!

Harry simply began with us yesterday, changing JB at RTM. I’m not certain that Harry anticipated his first day in his new job to finish with an enormous photograph of his face on my web site!

He was additionally somewhat shocked that we welcomed him with cake and a balloon on his first day. Apparently that doesn’t occur in regular kitchen jobs. 😂

MEET DENELLE, MY NEW ASSISTANT!

Yaaaay!! I’ve a proper hand girl!

The seek for Denelle was definitely an expertise. Anticipating solely maybe 100 candidates attributable to location limits, I deliberate to do the recruiting myself – till over 2,000 purposes flooded in. All people desires to work with Dozer! 🦮

Overwhelmed, I shortly realised I’m not constructed for recruitment (I’d’ve employed 48 out of the primary 50 who utilized 😅).

Enter Est 10, a specialist recruitment agency that made the method seamless with their unimaginable effectivity, professionalism, and private contact. Their experience turned a frightening activity right into a pleasure, and I met some really distinctive candidates alongside the way in which. Which brings me to my subsequent level:

An enormous thanks to everybody who utilized!

To everybody who took the time to use, thanks so very a lot. The response was really overwhelming, and I used to be blown away by the unimaginable expertise, ardour, and enthusiasm that was obvious in so many purposes.

I understand how a lot effort goes into placing your self ahead for a task, and I need you to know that each software was reviewed by a recruitment specialist and never a machine. If I might have employed extra of you, I completely would have!

Wishing you all the perfect in your careers, and who is aware of – our paths could cross once more sooner or later!

RecipeTin Meals Information

There may be at all times happenings at RTM!

torrential rain harm

We had a ceiling collapse and water pouring into the kitchen about 6 weeks in the past throughout sudden torrential rains. It occurred in the midst of the day when the staff was proper in the midst of the prepare dinner.

Due to the short pondering of the staff, we misplaced little or no inventory to water harm. That is Stephen, the pinnacle chef at RTM, saturated from head to toe after diving underneath the waterfall to avoid wasting what he might:

Amazingly, we solely had in the future we couldn’t prepare dinner. And we nonetheless managed to offer 600 meals on that day as we maintain a stash of frozen meals for such emergencies.

We elevated our meals to 600!

And on the subject of the meals we make – we elevated our meals to 600 per day, up from 500! This equates to 156,000 meals per 12 months – that’s plenty of hungry tummies crammed!

We’ve progressively elevated meals since transferring into our present kitchen, from 400 day by day once we first moved to 600. Partially attributable to new tools which permits us to prepare dinner at scale extra effectively, and partially attributable to continued enchancment in workflow.

I’m so happy with my staff, these working at RTM who make the meals occur daily, and people engaged on the RTE facet of the enterprise that makes RTM attainable (as a result of the earnings we earn on the RTE facet is what funds RTM).

We haven’t hit the ceiling but. There may be extra to come back, extra meals help we will supply!

My e-book launched within the Netherlands!

The primary non-English version of my e-book, Vanavond (Dutch for this night), launched within the Netherlands final week – so thrilling! Any Dutch readers round? Get it right here!

However I had just a little mix-up when asserting it – “I’m within the Netherlands!” I posted on Fb, solely to have folks eagerly ask the place I’d be signing books. 😂 Needed to shortly make clear – it’s my e-book that’s there, not me!

Launch of “Incomes Energy”

I used to be honoured to be featured as a case research in Incomes Energy by Roxanne Calder, founding father of Est 10 recruitment. The e-book explores closing the gender pay hole and is a useful useful resource about maximising earnings potential. The discussions coated my company profession in addition to the journey of constructing RecipeTin.

I used to be so blissful to see Incomes Energy so effectively obtained at launch and admire Roxanne’s dedication to empowering girls – with out diminishing males. Actually, my mentors within the company world and the enterprise folks I admired probably the most had been all males.

PS: I couldn’t match a single cupcake in that itty-bitty bag. Therefore my love for big luggage!


You’re caught up!

And that. my pals, (largely) catches you up on the happenings of the final 2 months.

For me, the 2 greatest issues that may change the way in which ahead is having an assistant once more – simply having an additional pair of arms round has been an on the spot assist – and JB coming again to HQ. I’ve caught up on sleep, life admin, I’ve been in a position to spend extra time at RTM (which I actually take pleasure in doing, I identical to being there), and simply usually getting a greater work-life steadiness.

I’m even going to attempt to drop right down to 4 days per week for the following couple of minutes (I do know, gasp, shock, horror!!).

That may be just a little formidable, however one will need to have objectives!

Importantly although, I’m recharged, again to my chirpy self, and impressed to get again within the kitchen once more. Right here’s to an amazing the rest of 2025 full of scrumptious new recipes! – Nagi x


Lifetime of Dozer

A handful of photographs and nothing new. Nonetheless thinks each steak has his title on it:

At all times my shadow within the kitchen:

Substantial pool time (although his days of leaping into the pool are over, nowadays he simply tends to spa):

No such factor as a peaceable brunch when he’s round:

Resigning himself to the newest dog-wear:

And simply trying cute:

Love this fur ball so, a lot. ❤️



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