Floor Beef and Gravy solely wants 20 minutes and some pantry staple substances to make. It’s a comforting and filling weeknight meal!
A QUICK GROUND BEEF DINNER RECIPE
Once I inform you this Floor Beef and Gravy is one comforting meal I actually imply it. It’s so easy but so scrumptious, you’ll want to make it not less than as soon as every week. It’s a kind of consolation meals I make fairly usually and it’s one I do know everybody will get pleasure from. This meal simply feeds 4 folks and will be stretched a bit additional should you serve with one thing filling like mashed potatoes. It’s meals like this that fill bellies with out breaking the financial institution!
FREQUENTLY ASKED QUESTIONS:
We love this Floor Beef and Gravy finest with a few of my Crock Pot Mashed Potatoes or easy range prime Creamy Mashed Potatoes. However that is additionally scrumptious with egg noodles, on a mattress of rice and even your favourite pasta.
Add some diced onion and bell pepper to the meat to make it a bit extra bulked up. You possibly can additionally stir in some frozen veggies whereas it’s simmering for a heartier meal.
Turkey, rooster, or venison can all be used as an alternative of floor beef if desired. Chances are you’ll need to change up the meat broth for rooster or vegetable broth although.
Maintain leftovers within the fridge for as much as 3 days or hold them longer by freezing for as much as 3 months.
Reheat within the microwave or again within the skillet. Chances are you’ll want so as to add one other splash of beef broth to assist loosen it up.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- lean floor beef – I used 80/20 lean floor beef.
- salted butter – you should utilize unsalted butter if it is advisable in the reduction of on sodium.
- cloves garlic – I all the time desire contemporary garlic because it offers the most effective taste however you should utilize the jarred stuff if that’s what you’ve gotten.
- dried minced onion – you should utilize a little bit of freshly diced onion should you desire.
- black pepper
- all-purpose flour – that is used to thicken the gravy, you can too use cornstarch.
- beef broth – can use low or no sodium if essential.
- Worcestershire sauce
HOW TO MAKE GROUND BEEF AND GRAVY:
In a big skillet over medium-high warmth, prepare dinner the bottom beef, breaking it up into crumbles till there isn’t a pink left, 8-10 minutes. I prefer to get a bit char on the meat if doable. Drain any extra grease.
Decrease the temperature to medium warmth and add the butter. Enable the butter to soften.
Stir within the garlic, minced onion, and black pepper till aromatic, 30 seconds.
Add the flour and stir it in, prepare dinner for 1 minute.
Slowly stream within the beef broth whereas stirring continuously to keep away from lumps. Add the Worcestershire sauce and stir it in.
Simmer for five minutes till thickened, serve instantly over mashed potatoes.
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- Please discuss with my FAQ’s (Incessantly Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.
Energy: 238kcal | Carbohydrates: 5g | Protein: 26g | Fats: 12g | Sodium: 622mg | Fiber: 0.3g | Sugar: 1g
“The Nation Prepare dinner” is just not a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are essential to you, we suggest operating the substances by means of whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers have been used.