This Kentucky Derby Pie is a chocolaty, nutty pie with a flaky crust – excellent dessert for Derby Day or for any event!
DESSERT IN UNDER AN HOUR
Effectively y’all, I actually meant to put up this earlier than the Kentucky Derby. Time acquired away from me and earlier than you recognize it, the Kentucky Derby had come and gone. Higher late than by no means I suppose. And it’s an ideal pie for anytime! Even if you happen to aren’t from the South, you might have most likely heard of a Kentucky Derby Pie, and for good cause. They’re SO scrumptious! They’re principally only a gooey chocolate chip cookie with nuts added and baked in a flaky crust. It truly is a brilliant easy selfmade pie that I make 12 months spherical – not simply Derby Day. It’s candy however not overbearing!
FREQUENTLY ASKED QUESTIONS:
Derby pie is a scrumptious mixture of gooey chocolate and walnuts. It’s like a heat chocolate chip cookie wrapped in pie crust!
The pie is understood by a number of names, race day pie, walnut chocolate pie, and Kentucky derby pie, simply to call a couple of. It doesn’t matter what the identify, Kentucky derby pie is a scrumptious deal with for race day, or any day.
Add 2-3 tablespoons of Kentucky bourbon to the filling for a boozy kick. Woodford Reserve, Maker’s Mark, Buffalo Hint, and 4 Roses manufacturers are some Kentucky favorites.
Kentucky Derby Pie is finest served at room temperature (or heat if you happen to’re like me) alongside a beneficiant dollop of whipped cream or a scoop of vanilla ice cream.
Your most well-liked pie crust will work, selfmade, refrigerated, or a frozen pie shell can be utilized. This recipe makes sufficient filling for a standard 9-inch pie, if utilizing a deep-dish plate, the filling might not attain the highest of the crust.
If utilizing a deep-dish crust, make 1 ½ of the recipe, and enhance the baking time 10-Quarter-hour or till the filling is ready.
Retailer pie lined at room temperature for as much as 4 days or refrigerated for as much as 7. Permit the chilled pie to set at room temperature for 1 hour, to heat barely, earlier than serving.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- unsalted butter– Butter provides moisture to the pie, making it additional wealthy and gooey. If substituting salted butter, omit the addition of salt to the combination.
- granulated sugar– Half white and light-weight brown sugar can be utilized for a richer caramel flavored filling.
- massive eggs– A few eggs assist to bind the combination collectively. When you’ve got the time, enable the eggs to return to room temperature, this may assist dwelling incorporate into the batter a lot simpler.
- all-purpose flour– flour thickens the filling and helps the pie to set when baked.
- semi-sweet chocolate chips– This recipe makes use of semi-sweet chocolate chips; your most well-liked model can be utilized. Substitute milk chocolate if most well-liked.
- chopped walnuts– Walnuts are the basic addition to derby pie. I do know, most folk consider solely pecans once they consider a southern dessert however walnuts are the unique nut for this pie. However of coursed pecans might be substituted – that is your pie, make it the way you need it.
- vanilla extract – If you wish to add a little bit of alcohol taste with out the alcohol you need to use a vanilla bourbon extract or perhaps a little bit of rum extract.
- salt – as I stated above, you need to use salted butter, simply pass over the extra salt. That is simply common ole desk salt.
- unbaked pie crust– use your favourite retailer purchased model or make your personal Do-it-yourself Pie Crust.
HOW TO MAKE KENTUCKY DERBY PIE:
Preheat oven to 350F levels, place oven rack on the bottom degree. Put together the pie crust by lining a 9-inch pie plate with pie dough. Within the bowl of a stand mixer fitted with the paddle attachment (or with a handheld electrical mixer), cream the butter, sugar, salt, and vanilla on medium pace till gentle and fluffy. Scrape down the bowl and paddle. In a separate small bowl, flippantly beat the eggs, add eggs to mixer bowl, combine on medium pace till integrated, 30 seconds.
Add the flour, combine on low till integrated and no streaks of flour stay, 20-30 seconds. Scrape down the bowl, combine on low for a further 10 seconds. Add the chocolate chips and walnuts, combine on low till simply mixed, 10-15 seconds.
Pour combination into ready pie plate, easy into a good layer.
Bake till pie is ready and a deep golden brown, 40-45 minutes. Tent with foil the ultimate 5 minutes of baking to stop overbrowning if essential.
Switch pie to a rack to chill for two hours. Serve at room temperature, garnish with whipped cream or a scoop of ice cream.
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Preheat oven to 350F levels, place oven rack on the bottom degree. Line a 9-inch pie plate with 1 refrigerated pie crust. Put aside.
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Within the bowl of a stand mixer fitted with the paddle attachment (or in a bowl utilizing an electrical mixer), cream ½ cup (1 stick) unsalted butter, melted and cooled barely, 1 cup granulated sugar, ¼ teaspoon salt and 1 teaspoon vanilla extract on medium pace for a couple of minute. Scrape down the bowl and paddle.
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In a separate small bowl, flippantly beat 2 massive eggs then add eggs to the mixer bowl, combine on medium pace till integrated, about 30 seconds.
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Add ½ cup all-purpose flour, combine on low till integrated and no streaks of flour stay, about 20-30 seconds. Scrape down the bowl, combine on low for a further 10 seconds.
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Add in 1 cup semi-sweet chocolate chips and ½ cup chopped walnuts, combine on low till simply mixed, 10-15 seconds.
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Pour combination into ready pie plate, easy into a good layer.
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Then bake till pie is ready and a deep golden brown, about 40-45 minutes. Tent with foil the ultimate 5 minutes of baking to stop over browning, if essential.
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Switch pie to a rack to chill for two hours. Serve at room temperature. High with whipped cream or a scoop of ice cream.
- Please consult with my FAQ’s (Steadily Requested Questions) and ingredient listing above for different substitutions or for the solutions to the most typical questions.
Energy: 519kcal | Carbohydrates: 54g | Protein: 6g | Fats: 32g | Sodium: 180mg | Fiber: 3g | Sugar: 34g
“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest operating the substances by whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers have been used.
