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Have you ever been on the hunt for the proper cheesecake recipe? Nicely, you’re in luck as a result of in the present day we’re sharing a traditional delight from Kraft, the 3-step Basic Philadelphia Cheese Delight. This cheesecake will not be solely easy to make, nevertheless it’s additionally extremely wealthy, creamy, and downright scrumptious! Able to get began?
The Basic Cheesecake: An Introduction
The traditional cheesecake is a beloved dessert across the globe, identified for its creaminess and wealthy style. Whether or not it’s a New York cheesecake with its heavy cream and lemon juice, or a less complicated model with cottage cheese, there’s a cheesecake for everybody. And in the present day, we’re specializing in the traditional Philadelphia cheesecake recipe, dropped at you by Kraft!
Highlight on Philadelphia Cream Cheese
What makes this Kraft cheesecake recipe distinctive is using Philadelphia cream cheese. This cream cheese lends a tangy taste that balances the sweetness of the cup sugar and the richness of the heavy whipping cream. It’s the important thing ingredient for a creamy, delectable cheesecake filling.
Creating That Buttery Graham Cracker Crust
No cheesecake is full and not using a traditional graham cracker crust. The trick to attaining a deliciously buttery graham cracker crust lies within the steadiness of graham crackers and melted butter. This crust not solely offers a crunchy distinction to the creamy cheesecake but additionally provides a touch of buttery sweetness.
Perfecting Your Cheesecake: Water Bathtub Methodology
One secret to an ideal cheesecake is baking it in a water bathtub. This methodology entails inserting your springform pan in a big roasting pan stuffed with sizzling water. It helps to stop cracks and ensures a easy, even bake. Bear in mind to securely wrap the underside of your 9-inch springform pan to stop any water from seeping in.
Let’s Speak Toppings
In the case of cheesecake, the topping potentialities are limitless. Contemporary berries, chocolate sauce, caramel sauce, or only a dollop of bitter cream can take your cheesecake to the subsequent stage. Select your favourite toppings to customise this Kraft cheesecake recipe to your liking.
Operating out of Philadelphia cream cheese? Want extra graham crackers? No want to fret! You may get all of the components for this Kraft cheesecake recipe from an internet grocery retailer. Simply place an internet grocery order and wait on your components to reach proper at the doorstep. It’s as straightforward as pie — or on this case, cheesecake!
Cheesecake: A Dessert for All Events
Whether or not you’re celebrating an important day or just craving a candy deal with, this Kraft cheesecake recipe is simply what you want. It’s an ideal dessert for first-time bakers and seasoned professionals alike. So why wait? Dive into this creamy, dreamy Philadelphia cheesecake delight. Pleased baking!
Basic Kraft Cheesecake Recipe
Yield:
8-10 Servings
Prep Time:
half-hour
Cook dinner Time:
4 hours 20 minutes
Whole Time:
4 hours 50 minutes
This Basic Kraft Cheesecake Recipe is an ideal dessert for any event. It’s creamy, wealthy, and can go away everybody asking for the recipe. Take pleasure in baking!
Substances
- 1 1/2 cups of graham cracker crumbs
- 3 tablespoons of sugar
- 1/3 cup of unsalted butter, melted
- 4 packages (8 ounces every) of Philadelphia Cream Cheese, softened
- 1 cup of granulated sugar
- 1 teaspoon of vanilla extract
- 4 massive eggs
- 1 cup of Kraft Authentic Bitter Cream
- 1/4 cup of all-purpose flour
- 1/2 cup of fruit preserves, non-compulsory for topping
Directions
- Preheat your oven to 325°F (160°C).
- In a medium bowl, mix the graham cracker crumbs, 3 tablespoons of sugar, and melted butter. Press this combination into the underside of a 9-inch springform pan to kind the crust.
- In a big bowl, beat the cream cheese, 1 cup of sugar, and vanilla extract with an electrical mixer on medium pace till properly blended.
- Add the eggs, separately, beating on low pace after every addition simply till blended.
- In a separate bowl, combine the bitter cream and flour collectively. Then, add this combination to the cream cheese combination and mix properly.
- Pour the cream cheese combination over the crust within the springform pan.
- Bake for an hour or till the middle is sort of set. Bear in mind, the cheesecake will proceed to set because it cools.
- Take away the cheesecake from the oven and let it cool within the pan for 10 minutes. Rigorously run a knife across the rim of the pan to loosen the cheesecake.
- Permit the cheesecake to chill fully at room temperature, then refrigerate for at the very least 4 hours (or in a single day for greatest outcomes).
- Simply earlier than serving, unfold the fruit preserves on high of the cheesecake, if desired.
Notes
For greatest outcomes, let the cheesecake chill within the fridge in a single day earlier than serving. You can too customise the flavour by selecting your required fruit preserves for the topping.
Diet Info:
Yield: 10
Serving Measurement: 1
Quantity Per Serving:
Energy: 450Whole Fats: 30gSaturated Fats: 18gTrans Fats: 1gUnsaturated Fats: 10gLdl cholesterol: 150mgSodium: 320mgCarbohydrates: 40gInternet Carbohydrates: 39gFiber: 1gSugar: 30gSugar Alcohols: 0gProtein: 8g