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Thursday, November 7, 2024

One Pot Sausage and Tortellini


One Pot Sausage and Tortellini is an excellent easy but very filling and comforting dinner recipe that’s prepared in solely 25 minutes! An ideal weeknight meal!

A SIMPLE ONE POT DINNER

This One Pot Sausage and Tortellini is certainly a favourite. It’s really easy to make and fills your stomach very quickly. The flavorful sausage, fragrant garlic, juicy tomatoes pair completely with the cheese tortellini and parmesan cheese, making the final word fast dinner for these busy weeknights. I wish to have this as a backup when no matter I’ve on the menu doesn’t exercise. It’s simple to whip collectively and it’s prepared in beneath a half hour- can’t beat that!

A wooden spoon in a pot of Sausage and Tortellini.

FREQUENTLY ASKED QUESTIONS: 

Can I exploit extra sauce?

Certain, for those who’re a sauce individual and need extra of a runny sauce, be at liberty so as to add a splash of hen broth or cream to skinny out the sauce some.

Can I exploit frozen tortellini?

If utilizing frozen tortellini you will have to regulate the cooking time. Frozen tortellini might lead to extra liquid so I might use much less hen broth within the sauce.

What do I serve with One Pot Sausage and Tortellini?

Since this dish already has a lot taste and will be filling by itself, I wish to strive it with a easy aspect salad or a Caesar salad with my home made Caesar dressing. This type of dish has a scrumptious sauce that’s so good, and it’s even higher when you’ll be able to dip some crusty bread or Garlic Bread in it to take in all of the improbable taste. It might even be good together with your favourite roasted or grilled greens.

Do I’ve to make use of sausage?

Nope! When you favor a unique sort of meat, you’ll be able to swap it out. I’d counsel attempting floor beef, floor turkey, floor hen, smoked sausage, or floor turkey sausage for a yummy new dish.

Can I add another veggies?

Certain. Attempt some diced bell peppers, zucchini, or squash once you add the onions to prepare dinner, or some recent spinach throughout the previous few minutes of cooking.

Can I add some extra cheese?

In fact! I like so as to add some extra parmesan and even some recent shredded mozzarella to soften on prime after I’m serving it.

How do I retailer leftovers?

Leftovers will be saved in an hermetic container within the fridge for as much as 3 days. I don’t suggest freezing this recipe because the cream doesn’t freeze properly.

Any ideas for reheating leftovers?

Add hen broth or cream to reheat, because the tortellini will take in many of the sauce.

A plate of One Pot Sausage Tortellini.A plate of One Pot Sausage Tortellini.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • olive oil
  • gentle Italian sausage– if you’d like a little bit of a kick swap the gentle Italian sausage for Sizzling Italian sausage. Or you’ll be able to even simply use floor beef, floor hen or floor turkey.
  • yellow onion – I might use a small yellow onion. In case your onion is giant, simply use half.
  • cloves garlic – recent garlic right here. Utilizing freshly minced garlic makes an enormous distinction in style! Use the jarred for those who should however I extremely suggest recent.
  • fire-roasted diced tomatoes – for those who can’t discover the hearth roasted, simply use common petite diced tomatoes. Hearth roasted tomatoes should not spicy. It’s simply the tactic by which the tomatoes have been cooked to create a char on the skin.
  • heavy whipping cream – it must be heavy cream – not milk.
  • hen broth – be at liberty to make use of low or no sodium hen broth in case you are watching your salt consumption.
  • salt and pepper
  • refrigerated cheese tortellini – raw. You may swap this cheese tortellini out for beef or spinach tortellini. You may use frozen however you will have to defrost it first to work with this specific recipe.
  • recent basil and shredded parmesan cheese – for garnishing.
Tortellini, oil Italian sausage, salt, pepper, fire roasted diced tomatoes, parmesan cheese, basil, garlic, heavy cream, and chicken broth.Tortellini, oil Italian sausage, salt, pepper, fire roasted diced tomatoes, parmesan cheese, basil, garlic, heavy cream, and chicken broth.

HOW TO MAKE ONE POT SAUSAGE TORTELLINI

Warmth olive oil in a big skillet over medium-high warmth. Add sausage and prepare dinner till browned, about 5 to eight minutes. Drain extra fats and hold sausage within the pan. Flip warmth all the way down to medium. Add onions and garlic, and prepare dinner for two to three minutes, stirring sometimes. Add tomatoes, heavy cream, hen broth, salt, pepper and tortellini. Stir to coat and simmer over medium warmth uncovered till the sauce has decreased and the tortellini is cooked via, about 5 to 7 minutes.

Three skillets, one with raw ground sausage, one with cooked sausage and onions and one with a cheese and sausage tortellini. Three skillets, one with raw ground sausage, one with cooked sausage and onions and one with a cheese and sausage tortellini.

Garnish with recent basil and parmesan. Serve instantly. 

A plate with a lot of One Pot Sausage and Tortellini.A plate with a lot of One Pot Sausage and Tortellini.

CRAVING MORE RECIPES? 

Looking closely at a pile of One Pot Sausage Tortellini.Looking closely at a pile of One Pot Sausage Tortellini.

Forestall your display screen from going darkish

  • Warmth 1 Tablespoon olive oil in a big skillet over medium-high warmth. Add 1 pound floor gentle Italian sausage. Prepare dinner and crumble till browned, about 5 to eight minutes. Drain extra grease. Flip warmth all the way down to medium.

  • Add 1 small yellow onion, diced and 2 cloves garlic, minced and prepare dinner till onions start to melt, stirring sometimes.

  • Add 14.5 ounce can fire-roasted diced tomatoes, undrained, 1 cup heavy whipping cream, ½ cup hen broth, ½ teaspoon kosher salt, ¼ teaspoon pepper and 9 ounce package deal refrigerated cheese tortellini. Stir to coat and simmer over medium warmth (uncovered) till the sauce has decreased and the tortellini is cooked via, about 5 to 7 minutes.

  • Serve topped with ¼ cup chopped basil and ¼ cup shredded parmesan cheese. Get pleasure from!

  • Please confer with my FAQ’s (Steadily Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the most typical questions.

Course: Dinner, Most important Course

Delicacies: American

Energy: 842kcal | Carbohydrates: 38g | Protein: 32g | Fats: 62g | Sodium: 1.683mg | Fiber: 4g | Sugar: 7g

“The Nation Prepare dinner” is just not a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are essential to you, we suggest operating the elements via whichever on-line dietary calculator you favor. Energy and different dietary values can differ fairly a bit relying on which manufacturers had been used.

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