Pecan Pie Cheesecake Bars – Bake Play Smile

August 30, 2024

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Printed: Jun 26, 2024 by Lucy · This put up might include affiliate hyperlinks · 2 Feedback

Say hi there to your new favorite dessert… pecan pie cheesecake bars! We have taken the most effective components of pecan pie and creamy vanilla cheesecake and joined them collectively!

Combining a basic vanilla cheesecake with a buttery pecan topping, these cheesecake bars take simply quarter-hour to organize!

Pecan pie cheesecake bars on a white cake stand.

These pecan pie cheesecake bars have a buttery biscuit base, wealthy and creamy vanilla cheesecake filling, and are completed with a candy, sticky maple and pecan pie topping. Luscious, creamy and SO scrumptious, this pecan cheesecake is a should bake for any cheesecake fan!

Cheesecake bars recipes, like my caramel cheesecake bars, white chocolate raspberry cheesecake bars and Oreo cheesecake bars, are one in all my favorite methods to make cheesecakes as they’re assured to impress, however with minimal effort!

Love cheesecake for dessert? Take a look at these simple cheesecake recipes!

Overhead shot of the top of a slice of pecan pie cheesecake on white plate.

Why You are Going To Love This Recipe

Simple recipe – with simply quarter-hour energetic prep time, it is a very fast and simple dessert to make.
Good for entertaining – this cheesecake slice could be very wealthy and subsequently feeds a crowd!
Make forward – as this slice want time to set within the fridge, pecan pie cheesecake bars are good for making forward of time!
Standard and Thermomix – each strategies are written within the recipe card on the finish of the put up.

What You Want

My pecan pie cheesecake bars recipe is made with a handful of simple to search out substances.

Notice: Scroll to the recipe card on the backside for the substances portions and full detailed methodology.

Plain candy biscuits – like Arnotts Marie, Digestive biscuits or graham crackers.
Butter – melted butter is mixed with the crushed biscuits to make the cheesecake base, and likewise used to create the buttery caramel pecan pie topping. You need to use both salted butter or unsalted butter on this recipe.
Cream cheese – I like to recommend utilizing block Philadelphia cream cheese because it units firmer than the tubs of spreadable cream cheese. Use full fats cream cheese, not mild cream cheese for the richest, creamiest style and ensure it’s at room temperature earlier than utilizing.
Caster sugar – also called superfine sugar. This dissolves simply when combined with the opposite cheesecake substances.
Bitter cream – provides a tangy richness to the cheesecake. Once more, I like to recommend utilizing full fats bitter cream for the most effective flavour and texture.
Vanilla extract – or vanilla bean paste, provides a scrumptious flavour to each the creamy cheesecake layer in addition to the pecan topping.
Eggs – I take advantage of giant eggs which weigh approx. 55-60g every. Have your eggs at room temperature for the most effective outcomes.
Plain flour – also called all-purpose flour.
Maple syrup – maple syrup and pecans are a scrumptious flavour mixture! Use a pure maple syrup and never a maple-flavoured syrup.
Cream – both use thickened cream or heavy cream.
Brown sugar – provides the wealthy caramel flavour to the pecan pie topping.
Pecans – both use pecan halves and roughly chop them, or use pecan items.

Gear Required

You do not want any fancy tools to make this pecan cheesecake slice!

Rectangular slice tin – 33cm x 23cm (13 x 9 inch) – lined with baking paper.
Two bowls – or Thermomix – to mix the cheesecake substances.
Saucepan – to organize the pecan topping in.
Oven – I take advantage of a fan-forced oven. When you use a traditional oven, enhance the temperature by 10-20 levels Celsius.

Step By Step Directions

This wealthy, creamy caramel pecan cheesecake couldn’t be simpler to make! The toughest half is ready for it to set within the fridge!

Notice: Scroll to the recipe card on the backside for the substances portions and full detailed methodology.

Step 1 – Make The Cheesecake Base

Preheat the oven and grease and line your rectangular baking tin. Put aside.

Place the crushed biscuits and melted butter right into a bowl. Combine till effectively mixed then press the combination firmly into the lined tin. Place within the preheated oven and bake for 10 minutes then put aside.

The base ingredients pressed down into the prepared tin.

Step 2 – Make The Cheesecake Layer

Beat the softened cream cheese, caster sugar, bitter cream and vanilla extract collectively till clean and creamy.

Softened cream cheese in a bowl with the caster sugar.

Add the eggs one after the other, beating after every egg has been added.

An egg and sour cream added to the cream cheese mixture.

Add the plain flour and combine to mix.

Flour added to the egg-cream cheese mixture.

Pour the combination over the baked base and unfold out evenly with a spoon.

Place into the oven and bake till agency within the centre.

The vanilla cheesecake mixture poured in to the lined tin on top of the base.

Step 3 – Put together The Pecan Pie Topping

Place the butter, maple syrup, cream, brown sugar and vanilla extract right into a medium saucepan.

Butter, brown sugar, cream and maple syrup in a saucepan.

Warmth over medium-high warmth till melted and mixed.

The melted butter-sugar mixture in the saucepan.

Add the pecans and produce to a boil. Stir till barely thickened.

Pecans added to the caramel mixture in the pan.

Step 4 – Pour Pecan Topping Over The Baked Cheesecake

Pour the pecan pie combination excessive of the baked cheesecake, spreading it out to the perimeters of the tin.

The pecan pie layer poured over the cheesecake layer in the lined tin.

Step 5 – Chill

Cool at room temperature earlier than transferring to the fridge for at the very least 4 hours to set. As soon as chilled, slice into bars and serve!

A side view of a bar of the sliced pecan pie cheesecake on a wooden board.

Knowledgeable Suggestions

Line the tin – to stop the cheesecake bars from sticking to the tin. Enable additional baking paper to hold over the perimeters to make it simpler to raise the cheesecake bars out of the tin.
Cream cheese – soften to room temperature to keep away from lumps within the combination.
Tricks to cease the cheesecake from cracking:
- Firstly, don’t overbeat your combination, as this can trigger the filling to crack when cooked.
- You too can place a small, oven-safe baking dish stuffed with water on the backside of the oven. It will hold the cheesecake moist.
- Baking the cheesecake at a comparatively low temperature additionally helps the cheesecake to cook dinner slowly and prevents the filling from over-baking (which might additionally trigger cracks).
- After the slice has completed cooking, you’ll be able to depart the oven door open for an hour to permit the cheesecake to slowly cool. Avoiding a sudden change in temperature will assist to minimise any cracking or sinking.
If the slice is over-browning and nonetheless is not cooked by way of, place a sheet of foil loosely excessive and proceed cooking.
Serving – you will have to sit back pecan pie cheesecake bars for at the very least 4 hours (or ideally in a single day) for it to completely set earlier than slicing and serving.
Storage – this cheesecake retains effectively within the fridge in an hermetic for as much as 5 days.

FAQ’s

What can I take advantage of as a substitute of pecans?

Walnuts or almonds make a scrumptious various to pecans in these cheesecake bars!

Why did the cheesecake layer crack?

Ensure to not over combine the cheesecake – combine till it is simply mixed as an excessive amount of air within the batter may cause it to crack. Additionally, do not over bake the cheesecake – bake till it’s simply set.

How lengthy will these pecan cheesecake bars final?

These cheesecake bars will hold in an hermetic container for as much as 5 days within the fridge.

A serving of pecan pie cheesecake on a plate with a fork.

There may be nothing like a cheesecake for the last word fuss-free dessert! Take a look at these scrumptious no-bake cheesecake recipes, all assured to impress!

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