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Sizzling Bacon Corn Dip – the last word summer season appetizer. This spicy, Mexican-inspired dip packs in all the flavour of road corn, however with the creamy, tacky goodness of a baked skillet dip—and crispy bacon to take it excessive. Candy summer season corn will get blended with chili powder, cream cheese, yogurt, and a contact of mayo, then baked with loads of melty cheese till golden and bubbly. To complete? A spicy honey-chili butter drizzle and crispy bacon bits. Scoop all of it up with tortilla chips (selfmade, when you’re like me!), and also you’ve received a assured crowd favourite.
One in all my favourite issues about summer season is how easygoing it feels—even with out main holidays, there’s at all times one thing to have fun. Yard dinners, seaside days, informal get-togethers – summer season entertaining is supposed to be low-stress and filled with taste.
An amazing dip is crucial for these sorts of moments. If you happen to’ve made my road corn dip earlier than, you already understand it’s a summer season staple. In the present day’s recipe is a twist on that favourite—and it’d simply be even yummier.
The true star of this model? That sizzling honey bacon topping. It’s sudden, a little bit spicy, a little bit candy, and severely addictive. Belief me—this combo works.
And you probably have just a few additional minutes, make the selfmade chips! I take advantage of corn tortillas, a drizzle of olive oil, and a sprinkle of salt, then bake at 400°F for 10–12 minutes. So easy, so good!
Listed here are the small print
Elements
- chili powder, smoked paprika, and cayenne
- salted butter or olive oil
- onions
- garlic
- jalapeños
- recent or frozen corn
- bitter cream – or swap for Greek yogurt
- mayo – I choose to make use of half mayo, however you should utilize Greek yogurt right here too
- lime juice
- cilantro
- shredded spicy or common cheddar
- pepper jack cheese
- crispy bacon bits
- honey
Elements – for topping
- recent cilantro, smashed avocado, and limes
- tortilla chips
Instruments: Only a small mixing bowl and a skillet.
Steps
Step 1: Combine the Seasonings
Begin by mixing the chili powder, smoked paprika, and cayenne pepper collectively in a small bowl. Modify the cayenne to your private warmth choice—extra for a kick, much less for a light model.
Step 2: Prepare dinner the Onions and Peppers
That is the primary hands-on a part of the recipe. Sauté the onions, garlic, and jalapeños in a skillet with a little bit of olive oil till softened and aromatic. This step brings out their sweetness and mellows the warmth, which is nice when you’re cooking for individuals who aren’t into uncooked onion taste (like my mother and pop!).
Step 3: Add the Corn
As soon as the onions and peppers are cooked down, stir within the corn. You solely must cook dinner it for a minute or two—simply sufficient to mix the flavors. The corn will end cooking within the oven.
Step 4: Create the Dip
Take away the skillet from the warmth. Stir within the Greek yogurt or bitter cream, mayo, lime juice, and about two teaspoons of the seasoning combine from Step 1. Add in a number of the cheese and blend till all the things is creamy and nicely mixed.
Step 5: Bake
Sprinkle the remaining cheese excessive of the dip. Then place the skillet within the oven and bake till the cheese is melted, bubbly, and the entire dip is scorching—about 15–20 minutes. Your kitchen will scent wonderful!
Topping – The Most Necessary Step
As quickly because the dip comes out of the oven, prime it with additional crispy bacon, the remainder of the seasoning combine, and a beneficiant drizzle of honey. It’s mainly sizzling honey bacon—and sure, it’s nearly as good because it sounds. End with recent cilantro, diced avocado, a squeeze of lime, and a pinch of flaky sea salt.
Searching for different summer season corn recipes? Listed here are just a few concepts:
8 Ingredient Tacky Inexperienced Chile Rooster
Spicy Garlic Lemon Butter Shrimp with Parmesan Corn Polenta
Jalapeño Cheddar Stuffed Rooster with Creamed Corn
Pesto Rooster, Corn, and Avocado Bacon Pasta Salad
Skillet Creamy Cajun Rooster Lazone with Herby Corn
Lastly, when you make this Sizzling Bacon Corn Dip, you should definitely go away a remark and/or give this recipe a ranking! Above all, I like to listen to from you guys and at all times do my greatest to answer every remark. And naturally, when you do make this recipe, don’t overlook to tag me on Instagram! Wanting via the photographs of recipes you all have made is my favourite!
Sizzling Bacon Corn Dip
Servings: 10
Energy Per Serving: 304 kcal
Dietary data is barely an estimate. The accuracy of the dietary data for any recipe on this web site will not be assured.
- 2 tablespoons chili powder
- 2 teaspoons smoked paprika
- 1/2-2 teaspoons cayenne pepper, to your style
- 1 tablespoon salted butter or olive oil
- 1 yellow onion chopped
- 2 cloves garlic, chopped
- 1 jalapeño, seeded if desired, plus chopped
- 4 cups recent or frozen corn (4-5 uncooked)
- salt and black pepper
- 8 ounces cream cheese, at room temperature
- 1/3 cup plain Greek yogurt, or bitter cream
- 1/3 cup mayo, or plain Greek yogurt
- 2 tablespoons recent lime juice
- 1/4 cup recent chopped cilantro
- 1 1/2 cups common or spicy cheddar cheese, shredded
- 1 cup shredded pepper jack cheese
- 4-6 strips crispy bacon, crumbled
- 1 tablespoon honey
- cilantro, avocado, and limes, for serving
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1. Preheat oven to 375°F. In a bowl, combine the chili powder, paprika, and cayenne.2. In a 10-inch oven-safe skillet, soften the butter/oil over medium-high warmth. Add the onions, garlic, and jalapeño, and season with salt and pepper. Prepare dinner till the onions are tender and softened, about 5 minutes. 3. Add the corn and toss to mix. Take away from the warmth.4. To the skillet, add the cream cheese, bitter cream/yogurt, mayo/yogurt, and lime juice. Combine in 2 teaspoons of the seasonings and 1 cup of cheese. Combine till you might have a creamy dip, then unfold in an excellent layer. Prime with the remaining cheese. 5. Bake 20 minutes, till the cheese has melted. Prime the dip with crispy bacon, then sprinkle with 1-2 teaspoons of the seasoning. Drizzle with honey. Serve instantly, topped as desired and with tortilla chips.
