Stuffed eggplant is a singular dish that takes benefit of the eggplant’s plump construction. The filling is definitely positioned over the eggplant omelet to fill it with a savory combination.
Revealed: 4/8/25
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Stuffed eggplant is a scrumptious recipe that highlights the pure form of the eggplant as a vessel for the flavorful filling. On this dish, floor hen is blended with overwhelmed eggs to create a filling that binds properly on the eggplant.

I first grilled the eggplant to melt it. Doing this additionally makes it simpler to peel-off the pores and skin. It’s then dipped in overwhelmed eggs and initially fried much like the way you cook dinner tortang talong. The filling combination is then positioned over it whereas frying and is secured by some betaen eggs to bind it collectively. The top result’s a comforting dish that pairs properly with steamed rice.
What You Will Want


- Eggplants – use lengthy eggplants for this recipe such because the Japanese and Chinese language varieties.
- Eggs – recent eggs are key to this recipe as this binds all of the elements collectively. Egg is the principle ingredient for omelet afterall, and this dish might be thought-about as such.
- Floor hen – a urged protein ingredient for the filling. Verify-out the guidelines and methods block for different choices.
- Bell pepper – an excellent additionion to the recipe for my part. This provides taste to the dish.
- Inexperienced peas – It is a good to have ingredient which supplies visible distinction to the dish making it extra appetizing.
- Onion – A fundamental fragrant ingredient that I can not stay with out.
- Tomato – This may add freshness to the dish.
- Garlic – The primary fragrant in Filipino delicacies that gives taste and good aroma to a number of dishes.
- Soy sauce – it will add depth and distinction to the light-colored floor hen. It additionally contributes in offering taste to the dish.
- Salt and floor black pepper – The 2 elements which are important to nearly each dish.
How To Prepare dinner Stuffed Eggplant
- Cooking the Flavorful Rooster Filling – In a cooking pan, sauté three tablespoons of oil together with the garlic, onion, and tomatoes, till the tomatoes have change into delicate and fragrant. Add ½ pound of floor hen and cook dinner it whereas stirring regularly till it turns browns. Add bell pepper and inexperienced peas after which pour the soy sauce and season with salt and floor black pepper. Prepare dinner till all of the liquid evaporates. Put aside to chill down.
- Grilling the Eggplants Till Tender – Subsequent, grill the eggplants till the within softens. Anticipate the pores and skin to burn through the course of. Take away the eggplants from the grill the second steam escapes from it. Let it quiet down and peel off the pores and skin.
- Flatten the Eggplant – Unfold the eggplant on a plate till broad sufficient. Use a fork to make the method simpler. Merely slide the fork flat from the half close to the stem all the best way down till a fan-shaped determine is shaped.
- Dip in Overwhelmed Eggs – Dip the flatted eggplant in overwhelmed eggs and let it keep for 1 minute.
- Frying the Eggplants – Warmth round 3 tablespoons of cooking oil in a pan. Fry one facet of the eggplant for 1 1/2 minutes. This step is much like the preliminary step in frying tortang talong (eggplant omelet).
- Stuffing the Eggplants – Scoop sufficient filling and unfold it over the eggplant. Additionally pour a pair tablespoons of egg combination over it. Scoop some sizzling oil from the pan utilizing a spoon and pour over the filling. This may make it agency sufficient to bind the elements collectively. Flip the eggplant and fry the alternative facet for two minutes. Serve and revel in!
Suggestions & Methods
- Flipping the stuffed eggplant might be difficult. Another choice is to constantly pour sufficient sizzling oil over the filling till the eggs are agency and fully performed.
- Be at liberty to make use of different forms of protein as filling. I recommend attempting this with floor beef, floor pork, and crumbled further agency tofu (to make this vegetarian pleasant).
- Use the additional filling to make meaty omelet.
- Other than grilling the eggplant to melt the within, you too can cook dinner it straight over hearth on the range prime, or boil it in water. The selection is yours.


Well-liked Eggplant Varieties
- Globe Eggplants – That is the traditional, giant, purple eggplant you usually see in US grocery shops. It has a barely bitter style and a spongy texture that soaks up flavors properly, making it superb for dishes like eggplant parmesan.
- Japanese Eggplants – Smaller and extra slender than the globe selection, they’re usually a deep purple and even lavender. They’ve a milder, sweeter style and tender pores and skin, making them excellent for grilling or stir-frying. This Stuffed Eggplant recipe will make use of this sort of eggplant.
- Chinese language Eggplants – In most international locations, the most typical kind of talong you can see is the Chinese language eggplant. These are lengthy, skinny, and infrequently gentle purple. Within the . They’ve a fragile taste and tender pores and skin, and so they cook dinner shortly and are improbable in stir-fries or braised dishes.


Attempt These Eggplant Recipes!
Keen on studying extra methods to cook dinner eggplants? Give these a go!
In several components of the world, folks name eggplants by varied names. In British English, they name it “aubergine,” whereas in South Asia, they discuss with it as “brinjal” or “baigan.” Eggplants are generally ready in dishes like tortang talong (eggplant omelet), spicy stir-fried eggplant, or ensaladang talong (eggplant salad).
Give this recipe a attempt to uncover how Japanese eggplants, full of flavorful floor beef, can create a easy but satisfying meal. Pair it with steamed rice, and revel in a hearty dish that’s certain to please!
Did you make this? If you happen to snap a photograph, please ensure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we will see your creations!


Stuffed Eggplant
Entire eggplants are full of a combination of spiced floor beef and different elements.
Directions
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Warmth 3 tablespoons of oil in a pan. Sauté the garlic, onion, and tomato till the tomato softens.
8 tablespoons cooking oil, 1 onion, 5 cloves garlic, 1 tomato
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Add the bottom hen and cook dinner till browned, about 3 to five minutes.
1/2 lb. floor hen
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Add bell pepper and inexperienced peas. Saute for two minutes.
1 crimson bell pepper, 1/2 cup inexperienced peas
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Pour the soy sauce into the pan. Stir.
2 tablespoons soy sauce
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Season with salt and floor black pepper. Proceed cooking, stirring often, till all of the liquid evaporates. Put aside.
Salt and floor black pepper to style
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Grill the eggplants till the within softens. Let it quiet down earlier than peeling-off the pores and skin.
1 quart water, 2 items Japanese eggplants
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Lay 1 piece of eggplant on a big plate after which unfold it out utilizing a fork to kind a fan formed determine.
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Beat 3 eggs after which season with salt and floor black pepper.
3 eggs, salt and floor black pepper to style
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Dip every eggplant into he overwhelmed eggs. Let it keep for 1 minute.
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Warmth the remaining oil in a pan.
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Gently place the eggplant on the pan. Fry the underside facet for 1 1/2 minutes.
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High it with sufficient floor hen combination and unfold the combination evenly. Pour sufficient overwhelmed eggs over the combination after which scoop some sizzling oil and pour it over the eggplant. This may make the eggs agency sufficient to carry the filling collectively.
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Flip the eggplants and proceed frying the facet with the filling over low to medium warmth for two minutes.
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Take away the eggplants from the pan and organize them on a serving plate.
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Serve with rice, share with associates or household, and revel in!
Notes
Chinese language Eggplants (Talong)
Chinese language eggplants are nice as a result of they’ve a light, barely candy taste and a young texture that cooks up shortly and evenly. They’re filled with fiber, nutritional vitamins, and minerals, however low in energy and fats. Plus, they’re wealthy in antioxidants, which is a bonus to your well being. Their delicate pores and skin and flesh make them excellent for stir-fries, braises, and different quick-cooking dishes.
Chinese language eggplants are common as a result of they thrive within the heat, tropical local weather. They match proper into Filipino cooking with their versatile taste and fast cooking time, displaying up in dishes like ensalada (usually paired with fried fish) and pinakbet. They’re simple to search out and budget-friendly in native markets, making them a go-to selection for a lot of households.
Vitamin Info
Energy: 1703kcal (85%) Carbohydrates: 41g (14%) Protein: 68g (136%) Fats: 144g (222%) Saturated Fats: 18g (90%) Polyunsaturated Fats: 38g Monounsaturated Fats: 84g Trans Fats: 1g Ldl cholesterol: 686mg (229%) Sodium: 2403mg (100%) Potassium: 2387mg (68%) Fiber: 11g (44%) Sugar: 18g (20%) Vitamin A: 6022IU (120%) Vitamin C: 211mg (256%) Calcium: 215mg (22%) Iron: 7mg (39%)

