Carry the style of Panda Specific to your kitchen with this Grilled Teriyaki Hen recipe. The home made teriyaki sauce is really easy to make and engaging that you simply’ll by no means purchase the bottled stuff once more.
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What makes Panda Specific Grilled Teriyaki Hen so good?
Juicy boneless hen thighs smothered in savory and barely candy teriyaki sauce is hard to withstand, making Grilled Teriyaki Hen a well-liked possibility at Panda Specific. The teriyaki sauce is the important thing to the dish, and this one is straightforward to make however nonetheless extremely tasty.
Serve this at dwelling, and your loved ones received’t consider you didn’t order take-out. They’ll be delighted with this copycat Panda Specific teriyaki hen!
Why you need to put this recipe into your common recipe rotation
The key to the additional tender, flavorful hen with a crisp exterior lies on this recipe’s distinctive cooking methodology. Marinating the hen beforehand permits the flavour to penetrate the meat whereas tenderizing it. Then, by urgent the hen and searing it, you find yourself with completely cooked hen thighs each time–no extra worrying about overcooked, dry hen!
You’ll need to preserve this Panda Specific teriyaki hen copycat recipe helpful to make it many times.
Hen Teriyaki is scrumptious, however possibly you might be questioning, “Is Panda Specific Teriyaki Hen wholesome?” Effectively, sadly, the reply isn’t actually. However once you make it at dwelling, you’ll be able to scale back the quantity of sugar and fats within the dish by utilizing much less sauce and nonetheless wind up with a improbable dinner.
Panda Specific Teriyaki Hen components
For the hen, you’ll want:
- Soy sauce
- Water
- White granulated sugar
- Garlic powder
- White pepper
- Boneless skinless hen thighs
- Canola oil
It’s not nearly look; white pepper is far much less pungent than black pepper, so use it if you happen to can.
For the home made teriyaki sauce, you’ll want:
- Water
- White granulated sugar
- Common or low-sodium soy sauce
- Sesame oil
- Recent lemon juice
- Cornstarch
- Gentle brown sugar
- Garlic powder
- Ginger powder
- Salt
Easy methods to make Grilled Teriyaki Hen Panda Specific fashion
To arrange the hen:
- In a bowl, stir collectively the soy sauce, water, sugar, garlic powder, and white pepper. Switch to a sealable plastic bag.
- Add the boneless hen thighs to the bag with the marinade, seal it, and work the marinade into the hen along with your fingers.
- Place the bag with the hen within the fridge for half-hour to 1 hour to marinate. Flip the bag a number of occasions.
To cook dinner the hen:
- Take away the hen from the marinade and pat dry with a paper towel.
- Warmth a cast-iron skillet or grill pan over medium-low warmth.
- Add the oil, and as soon as it begins to shimmer, add a single layer of hen thighs.
- Place a clear pan on high of the hen. Press all the way down to flatten the meat.
- Prepare dinner the hen for 3 to 4 minutes on the primary aspect, then flip. Substitute the pan on high of the hen and cook dinner for an additional three to 4 minutes.
- Test the interior temperature within the thickest a part of the hen thigh is a minimum of 170°F earlier than eradicating the hen from the pan. Reserve the hen for later.
To arrange the home made teriyaki sauce:
- In a small saucepan, whisk collectively all of the components for the teriyaki sauce. Ensure there are not any lumps.
- Place the saucepan over medium warmth and convey to a simmer whereas repeatedly whisking.
- Simmer the sauce for a minute or two, and when it begins to thicken, take away it from the warmth.
- Toss the hen with the sauce and serve. Garnish with sliced inexperienced onions or sesame seeds if desired.
What to serve with it
A aspect of white rice or noodles is a should when you’ve Hen Teriyaki, however why not embrace a number of extra dishes to fill out the meal? Listed below are a number of solutions:
- Keep in mind your veggies. Keep more healthy by together with loads of greens along with your meal. Crispy sauteed Combined Greens in a lightweight ginger-garlic sauce, or Panda Specific Tremendous Greens in garlic sauce gives you the enhance you want.
- Fried Rice. White rice is nice, however Fried Rice, properly, that’s higher. This Vegetable Fried Rice recipe is nice, however you probably have some further boneless, skinless hen thighs hanging round, chop them up and add to the rice.
- Shrimp Tempura. Shrimp Tempura is mild and crispy. Overlook what you heard about tempura batter being finicky. Comply with this recipe for Shrimp Tempura, and it’ll prove nice in your first strive!
Easy methods to retailer the leftovers
Cool any further Teriyaki Hen to room temperature earlier than transferring it to an hermetic container. Maintain within the fridge for as much as three days.
Do you need to preserve Grilled Teriyaki Hen Panda Specific fashion for longer than a number of days? Freeze it! It’s finest to freeze the hen and sauce in separate hermetic containers, or higher but, solely save the hen and make the teriyaki sauce contemporary. It’s going to final within the freezer for as much as 3 months. Thaw it within the fridge in a single day.
What’s the easiest way to reheat Hen Teriyaki?
It’s straightforward to heat up any further Grilled Teriyaki Hen in a pan on the range. Add a number of tablespoons of water to skinny out the sauce and convey it to a simmer over medium warmth. Stir the hen and sauce for a minute or two till heated by way of.
You’ll be able to microwave it in 20-second increments however the hen might turn out to be rubbery.
Extra Panda Specific copycat recipes
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Try extra of my straightforward recipes for Chinese language meals and the most effective copycat quick meals recipes on CopyKat!
Panda Specific Grilled Teriyaki Hen
You may make flavorful teriyaki hen like Panda Specific with this copycat recipe.
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Fee
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Servings: 4
Energy: 304kcal
Elements
For the hen
- 1/2 cup soy sauce
- 1/4 cup water
- 1 tablespoon sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon white pepper
- 1 pound boneless skinless hen thighs
- 1 tablespoon canola oil
For the teriyaki sauce
- 1/4 cup water
- 1/4 cup sugar
- 1/4 cup soy sauce
- 2-1/2 tablespoons sesame oil
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 2 teaspoons brown sugar
- 1 teaspoon garlic powder
- 1/2 teaspoon ginger powder
- 1/2 teaspoon salt
Directions
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To make the hen, mix the soy sauce, water, sugar, garlic powder, and white pepper in a shallow dish. Add the hen thighs, and switch to coat. Cowl the dish, and marinate for half-hour to 1 hour within the fridge.
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Take away the hen from the marinade. Pat dry with paper towels.
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Preheat the oil in a cast-iron skillet over medium-low warmth. As soon as the oil is scorching and shimmering, add the hen thighs in batches, solely including sufficient hen so it cooks in a single layer. Prepare dinner the hen for 3 to 4 minutes, till frivolously browned.
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Flip the hen. Overwhelm the hen with a second pan, presing it down and flattening the meat. Prepare dinner for 3 to 4 minutes, till browned and seared.
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Flip the hen and substitute the burden. Prepare dinner for an additional three to 4 minutes, till the hen is browned and cooked by way of. A thermometer ought to measure 170°F within the thickest a part of the thigh.
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Whereas the hen is cooking, put together the sauce by combining the water, sugar, soy sauce, sesame oil, lemon juice, cornstarch, brown sugar, garlic powder, ginger powder and salt in a small saucepan. Whisk to take away any clumps. Carry the combination to a simmer over medium warmth. Simmer till thickened, 1 to 2 minutes.
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Slice the hen and serve it with the sauce.
Diet
Energy: 304kcal | Carbohydrates: 23g | Protein: 27g | Fats: 12g | Saturated Fats: 2g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 5g | Trans Fats: 0.04g | Ldl cholesterol: 108mg | Sodium: 2825mg | Potassium: 394mg | Fiber: 1g | Sugar: 18g | Vitamin A: 28IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 2mg
