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Tuesday, June 17, 2025

Tomato Toast | The Recipe Critic


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Vibrant Tomato Toast has candy, juicy tomatoes, garlic, creamy ricotta, and recent basil layered on a crusty slice of toasted bread. It’s scrumptious and savory with hints of sweetness. Serve it for breakfast, brunch, as an appetizer, or gentle lunch for the right approach to make use of up summer season produce.

In case your backyard is bursting with tomatoes like mine, you most likely want concepts for utilizing them. This scrumptious cherry tomato sauce is ideal for pasta; you’ll love the flavour of those grilled tomatoes and don’t miss this roasted tomato salsa!

Side shot of someone drizzling olive oil over tomato toast.

Causes You’ll Love This Recipe

  • Fast and Simple: As soon as your bread is toasted, tomato toast is prepared very quickly! 
  • Minimal Substances: You solely want 5 elements, and so they’re all actually easy.
  • Contemporary Taste: The usage of recent elements like tomatoes and basil makes this recipe tremendous flavorful! One chew and also you’ll be hooked!

Tomato Toast Recipe

This tomato toast recipe delivers summer season flavors and is tremendous simple to organize. It’s nice as a snack, for breakfast, or a lightweight lunch. It’s so recent and scrumptious!

In case you develop tomatoes and/or basil in your backyard, that is the right recipe for you! However don’t fear when you’re not—it’s simple to get pleasure from tomato toast all 12 months lengthy. As quickly as you style the unbelievable mix of crusty bread, creamy ricotta, and juicy tomatoes, you’ll be obsessed!

Substances You’ll Want

The wonderful thing about this tomato toast recipe is that it has such a brief ingredient listing. Contemporary tomatoes mixed with the creamy ricotta and toasted garlic-infused bread are past wonderful! Precise measurements may be discovered within the recipe card beneath.

  • Bread: I like to make use of slices of artisan bread or different crusty bread, like baguette or sourdough.
  • Olive Oil: Toasting your bread with additional virgin olive oil provides it a pleasant golden crust. 
  • Garlic: For buttery garlic taste.
  • Ricotta Cheese: Any sort works! Use low-fat, nonfat, or full-fat, relying in your choice.
  • Tomatoes: You should utilize cherry tomatoes, grape tomatoes, or any giant ripe tomatoes.
  • Salt and Black Pepper: To style!
  • Contemporary Basil: Thinly sliced recent herbs sprinkled excessive add taste and freshness.
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

Methods to Make Tomato Toast

You’ll have this scrumptious toast able to get pleasure from in lower than half-hour! Right here’s the way it comes collectively:

  1. Toast the Bread: Brush the slices of bread generously with olive oil. You’ll be able to toast them in an air fryer or toaster oven at 380 levels Fahrenheit for 3-4 minutes, within the oven at 400 levels Fahrenheit for 8-10 minutes, or in a big skillet over medium-high warmth for 8-10 minutes. Flip the bread midway by way of whatever the toasting technique. Take away to a plate or cooling rack as soon as toasted to your choice. 
  2. Rub the Garlic on the Toast: Take away the pores and skin from 1-2 cloves of garlic and rub the cloves over the floor of every slice of toast whereas it’s nonetheless heat. The extra you rub the garlic, the stronger and sharper the garlic taste will likely be. 
  3. Add Ricotta and Tomatoes: As soon as the toast has cooled, layer the opposite elements. Unfold a beneficiant quantity of ricotta on every slice. Prime together with your tomatoes, a lightweight drizzle of olive oil, just a few cracks of flakey or coarse sea salt and pepper, and a few of the basil. 
  4. Serve: Minimize every bit of toast in half, if desired, and luxuriate in instantly.

Ideas and Variations

Tomato toast is without doubt one of the best issues to make, however listed here are my high ideas to make sure it seems excellent each time!

  • What Bread to Use: Use the bread you like! I like crusty artisan or sourdough bread, however this tomato toast can be scrumptious on focaccia, ciabatta, and even sandwich bread.
  • Make it Toasty: Toast the toast as a lot as you want! It doesn’t should be tremendous toasty and crunchy in order for you it to be simpler to chew into. Maintain a detailed eye on the bread because it toast so it doesn’t overcook.
  • What Tomatoes to Use: The most effective tomatoes for this are backyard tomatoes, particularly heirloom varieties. You should utilize small tomatoes and slice them in half, or you should use massive tomatoes reduce into slices. For simpler consuming, you possibly can cube any number of tomatoes into small items.
  • Further Substances: So as to add some flare to your tomato toast, add diced avocado, chives, or inexperienced onions, recent mozzarella cheese, a drizzle of balsamic discount, or some lemon or lime juice excessive.
  • Protein: Want to succeed in your protein aim? You would add a few fried eggs, some deli turkey slices, or exchange the ricotta with cottage cheese.
  • Roast the Tomatoes: Roasted tomatoes take this recipe one step additional! Toss the sliced tomatoes in a small quantity of olive oil and sprinkle with salt and pepper earlier than spreading evenly on a parchment-lined baking sheet. Roast at 400 levels Fahrenheit for 20-25 minutes, or till the tomatoes are blistered. Allow them to cool till they’re cool sufficient to deal with with out burning your self earlier than topping your toast with them.

Overhead shot of plated tomato toast. Overhead shot of plated tomato toast.

Methods to Retailer Leftover Tomato Toast

  • Put together in Advance: The toast may be ready upfront, as much as gently rubbing the garlic on it. Retailer the ready toast in an hermetic container for as much as 3 days earlier than serving. The toast will soften because it sits for the reason that garlic provides moisture. In order for you the toast to remain crisp, skip rubbing the garlic till you’re nearly to assemble the toast. Gently heat the toast within the oven at 350 levels Fahrenheit, or in a skillet over medium warmth for 1-2 minutes.
  • Eat recent: As soon as the tomato toast has been totally assembled, it needs to be consumed inside an hour or two. The longer the ricotta and tomatoes sit on the toast, the softer it would develop into.

Angle close up of plated tomato toast with a bite taken out of it. Angle close up of plated tomato toast with a bite taken out of it.

Extra Methods to Use Tomatoes

Tomatoes are so scrumptious this time of 12 months, and there’s completely nothing higher than a garden-fresh tomato! You probably have a bounty of backyard tomatoes to get pleasure from, you might be on the lookout for new and distinctive methods to make use of them. Listed below are a few of my favourite tomato recipes that it’s essential to strive!

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  • Brush the slices of bread generously with olive oil. You’ll be able to toast them in an air fryer at 380 levels Fahrenheit for 3-4 minutes, within the oven at 400 levels Fahrenheit for 8-10 minutes, or in a big skillet over medium-high warmth for 8-10 minutes. Flip the bread midway by way of, whatever the toasting technique. Take away to a plate or cooling rack as soon as toasted to your choice.

  • Take away the pores and skin from 1-2 cloves of garlic after which, whereas the toast continues to be heat, rub the cloves over the floor of every slice of toast. The extra you rub the garlic, the stronger and sharper the garlic taste will likely be.

  • As soon as the toast has cooled, unfold a beneficiant quantity of ricotta on every slice. Prime together with your tomatoes, a lightweight drizzle of olive oil, just a few cracks of flakey salt and pepper, and a few of the basil.

  • Minimize every bit of toast in half, if desired, and luxuriate in instantly.

Energy: 275kcalCarbohydrates: 12gProtein: 9gFats: 22gSaturated Fats: 7gPolyunsaturated Fats: 2gMonounsaturated Fats: 12gLdl cholesterol: 32mgSodium: 84mgPotassium: 590mgFiber: 2gSugar: 6gVitamin A: 1459IUVitamin C: 55mgCalcium: 159mgIron: 2mg

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.



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