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This creamy, comforting Hen Lasagna Soup is full of tender hen breasts, sautéed greens, cream cheese, and Parmesan. You can also make it with both spinach or kale. It has all of the flavors of a basic white lasagna—simply in cozy, soup kind. Serve with bacon cheddar scones and garlic butter dinner rolls.
All of the Flavors of White Lasagna—in Soup Kind!
- Creamy Base: What makes this soup stand out for me is how wealthy and creamy it’s with out feeling too heavy. Including cream cheese actually units it other than typical creamy soups—only a small quantity goes an extended technique to make it really feel particular.
- Filled with Veggies: I additionally love the best way recent veggies—onion, carrots, celery, garlic, and child spinach—add taste, texture, steadiness out the richness, and provides the hen lasagna soup a more energizing, lighter really feel. If I’m within the temper for one thing heartier, I’ll swap out the spinach for kale. I so love utilizing a ton of veggies in lots of my soup recipes: sausage white bean soup, restaurant-quality tomato soup, and creamy hen gnocchi soup.
- Lasagna: I merely break up lasagna noodles and toss them in. It mimics conventional lasagna fantastically, however with out all of the layering and baking. By the best way, you’ll be able to simply use bow-tie pasta right here as a substitute! And, since we’re speaking pasta soups right here, you HAVE to attempt my sausage tortellini soup.
- Tender, Shredded Hen: As a substitute of utilizing pre-cooked hen, I simmer the hen breasts proper within the broth. It retains them juicy and makes shredding tremendous straightforward. In a pinch, you’ll be able to all the time use rotisserie hen (with out pores and skin) like I did on this white hen chili.
- Taste-wise, I don’t skip the nutmeg. Only a pinch brings that basic white lasagna style, together with numerous Parmesan.
White Lasagna Soup with Hen
This creamy, comforting Hen Lasagna Soup is full of tender hen breasts, sautéed greens, cream cheese, and Parmesan. You can also make it with both spinach or kale. It has all of the flavors of a basic white lasagna—simply in cozy, soup kind.
Directions
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In a big pot or a Dutch oven, soften butter over medium warmth. As soon as melted, add onion, carrots and celery. Saute for about 3-4 minutes or till softened. Add garlic and prepare dinner for an extra minute or till aromatic.
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Season with Italian seasoning, dried basil, salt, pepper, and nutmeg. Whisk in flour till mixed.
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Pour within the hen broth and water. Stir and convey to a boil. Then, add hen breasts and cut back the warmth to a simmer. Cowl with a lid and let simmer for about quarter-hour or till hen is cooked by way of.
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Take away the cooked hen from the pot and let it cool barely. When cooled sufficient to deal with, shred the hen breasts into bite-sized items.
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In the meantime, in a separate pot, prepare dinner damaged lasagna noodles based on the package deal directions till al dente. Be aware: I used 6 giant lasagna noodles, however you’ll be able to prepare dinner a number of further (2–4 extra) in the event you like a pasta-heavy soup. Simply add extra if you need after tasting.
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Carry the soup base to a simmer once more. Add milk and cream cheese. Prepare dinner, stirring sometimes, for about 3-5 minutes or till melted.
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Stir in Parmesan cheese, child spinach, and shredded hen. Prepare dinner, stirring sometimes, for an extra 3 minutes or till Parmesan cheese is melted, spinach is barely wilted, and hen is reheated. Style and season with salt and pepper, if wanted.
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Take away the soup from the range. Add cooked lasagna noodles to every bowl of soup proper earlier than serving. Garnish recent herbs and shaved Parmesan cheese. Get pleasure from!
Notes
- Salt: Style the soup and add extra salt, if wanted. I like to recommend including 1 teaspoon of salt to the soup when the soup is cooking, after which including salt to your style to boost all of the flavors. The quantity of salt additionally is determined by what sort of hen broth you employ – low sodium or common.
- Alter the consistency: Add extra hen broth to make your soup thinner.
- Hen choices: If you wish to use shredded rotisserie hen (with out pores and skin) as a substitute of uncooked hen breasts, add it while you add the Parmesan cheese and spinach, because it solely must be heated within the soup.
- To make it spicy: add crushed crimson pepper flakes, chili powder, or cayenne pepper.
- Prepare dinner pasta individually: Prepare dinner damaged lasagna noodles in a separate pot and add them proper earlier than serving to maintain them from turning into too delicate or mushy.
- Leafy greens choices: For those who don’t love the feel of spinach in soups, you should use kale, it’s chewier and holds the form higher.
Storage & Make-Forward Directions
- Retailer with out noodles: I like to recommend storing leftover White Lasagna soup with out noodles as it can turn into too delicate or mushy. That’s why I like to recommend cooking damaged lasagna noodles in a separate pot and including them proper earlier than serving.
- Refrigerating: Place leftovers in an hermetic container and retailer within the fridge for as much as 3-4 days. For those who retailer your White Lasagna Soup with cooked lasagna noodles in it, the soup will nonetheless be scrumptious, however the noodles will turn into softer.
- Freezing: I do not suggest it as it could turn into grainy after defrosting, however in the event you attempt freezing it, let me know the way it seems!
- Make it forward: You can also make this soup a day or two forward, however cease cooking after step 4. Let the soup cool fully and place it within the fridge. On the day you intend to serve it, proceed the preparation course of with steps 5, 6, 7, 8.
Diet
Diet Info
White Lasagna Soup with Hen
Quantity per Serving
% Each day Worth*
* P.c Each day Values are based mostly on a 2000 calorie weight-reduction plan.
Diet Disclaimer:
The dietary info on this web site is just an estimate and is offered for comfort and as a courtesy solely. The accuracy of the dietary info for any recipe on this web site is just not assured. It shouldn’t be used as an alternative choice to an expert nutritionist’s recommendation.
Methods to Make Hen Lasagna Soup (step-by-step images)
- Collect all of your components. I’ve laid all the pieces out right here (labels included!) to make it straightforward so that you can see what you may want:
- In a big pot or Dutch oven, soften butter over medium warmth, then sauté onion, carrots, and celery for 3–4 minutes till softened.
- Then, add garlic and prepare dinner for one more minute till aromatic, then season with Italian seasoning, dried basil, salt, pepper, and a pinch of nutmeg.
- Whisking in flour to create a light-weight roux.
- Pour in hen broth and water, stir, and convey all of it to a boil.
- As soon as boiling, add hen breasts, decrease the warmth, cowl, and simmer for about quarter-hour till absolutely cooked.
- Take away the cooked hen from the pot and let it cool barely. Whereas the hen cools for shredding, prepare dinner damaged lasagna noodles individually till al dente.
- Carry the soup again to a simmer, stir in milk and cream cheese, and prepare dinner for 3–5 minutes till clean.
- Then, add Parmesan, child spinach, and the shredded hen, stirring till the cheese melts, spinach wilts, and the hen is heated by way of.
- Off the warmth, Iadle the soup into bowls, including the noodles simply earlier than serving. A sprinkle of recent herbs and shaved Parmesan finishes it off!
Variations and Substitutions
- Veggies. I made the vegetable base with onion, carrot, celery and garlic. Be happy to interchange these greens with these you’ve got available, or add mushrooms, leek, or shallots. Additionally, you should use kale as a substitute of spinach.
- Hen breasts. I used uncooked hen breasts, however you too can use shredded rotisserie hen.
- Seasoning. I used a mixture of Italian seasoning, dried basil, floor cumin, salt, and pepper. You can even use different dried or recent herbs, comparable to oregano, marjoram, thyme, or parsley.
- Lasagna noodles. My White Lasagna Soup is made with lasagna noodles, damaged into items, however you should use a brief lower pasta like bow tie, farfalle, penne, or rigatoni, or mini lasagna noodles.
- Milk. Could be changed with heavy cream or half-and-half.
Extra Hen Soup Recipes
